Trade competitiveness of shrimp products from Malaysia and other selected Asian countries
The Malaysian shrimp industry has been facing competition domestically and internationally. Malaysia‟s export share for shrimp products in the global market has declined in recent years. In fact, the export value for shrimp has also dropped from RM1.3 billion in 2005 to RM1.1 billion in 2009. It is...
Saved in:
Main Author: | Ng, Xin Khai |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2013
|
Online Access: | http://psasir.upm.edu.my/id/eprint/67278/1/IKDPM%202013%205%20IR.pdf http://psasir.upm.edu.my/id/eprint/67278/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Shrimp trade competitiveness of Malaysia and selected ASEAN countries
by: Ismail, Mohd Mansor, et al.
Published: (2013) -
Trade performance of shrimp products in Malaysia
by: Ismail, Mohd Mansor, et al.
Published: (2012) -
Consistency tests of comparative advantage measures: an empirical evidence from the Malaysian and selected Asian shrimp products
by: Ng, Xin Khai, et al.
Published: (2016) -
Chicken meat production in other Asian countries
by: 5M Publishing
Published: (2013) -
Digital trade facilitation and bilateral trade in selected Asian countries
by: Ismail, Normaz Wana
Published: (2021)