Cytotoxic effects of aqueous haruan fish extract on SK-N-SH cells
Haruan fish is a fresh water carnivorous fish popularly known in tropical countries like Malaysia, Thailand and Indonesia. The aqueous extract of the fish contains omega-3 fatty acids, namely, eicosapentaenoic acids (EPA) and deicosahexaenoic acids (HA). These fatty acids possess cytotoxic effects....
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Microscopy Society Malaysia
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/57690/1/Cytotoxic%20effects%20of%20aqueous%20haruan%20fish%20extract%20on%20SK-N-SH%20cells.pdf http://psasir.upm.edu.my/id/eprint/57690/ |
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