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The mandarin orange industry in Indonesia: a policy evaluation

The mandarin orange industry experienced an increasing trend during the period of 1999 to 2007, with an average annual rate of growth of 25%. However, after 2007 to 2012 there was a significant decline from 2.5 million mt to 1.4 million mt. This makes the local production’s ability to meet mandarin...

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Main Authors: Mufidah, Lyli, Mohamed Arshad, Fatimah, Nguyenluang, Bach, Ibragimov, Abdulla
Format: Article
Language:English
Published: American-Eurasian Network for Scientific Information 2016
Online Access:http://psasir.upm.edu.my/id/eprint/53046/1/The%20mandarin%20orange%20industry%20in%20Indonesia%20a%20policy%20evaluation.pdf
http://psasir.upm.edu.my/id/eprint/53046/
http://www.aensiweb.net/AENSIWEB/aejsa/aejsa_Oct-Dec_2016.html
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spelling my.upm.eprints.530462018-03-28T07:09:24Z http://psasir.upm.edu.my/id/eprint/53046/ The mandarin orange industry in Indonesia: a policy evaluation Mufidah, Lyli Mohamed Arshad, Fatimah Nguyenluang, Bach Ibragimov, Abdulla The mandarin orange industry experienced an increasing trend during the period of 1999 to 2007, with an average annual rate of growth of 25%. However, after 2007 to 2012 there was a significant decline from 2.5 million mt to 1.4 million mt. This makes the local production’s ability to meet mandarin orange consumption reduced from 98% in 1999 to 92% in 2012; while, the gap was fulfilled by imports. The increase of mandarin orange imports from 27 thousand mt to 179 million mt from 1999 to 2012 became a government concern. The government tried to give a stimulus to the local production by issuing protection policies. These interventions will make a change in the mandarin orange industry landscape. The general objective of this study is to evaluate the impact of the selected policy interventions on the mandarin industry in Indonesia. The system dynamics methodology was used because of its ability to accommodate causal relationships, non-linearity and delays that exist in the Indonesian mandarin orange industry. The findings of this research indicate that the protection policy that was implemented was estimated to help to preserve local mandarin orange production and consumption from a sharper decline, which were 899% and 112%, respectively, in the next 22 years. American-Eurasian Network for Scientific Information 2016 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/53046/1/The%20mandarin%20orange%20industry%20in%20Indonesia%20a%20policy%20evaluation.pdf Mufidah, Lyli and Mohamed Arshad, Fatimah and Nguyenluang, Bach and Ibragimov, Abdulla (2016) The mandarin orange industry in Indonesia: a policy evaluation. American-Eurasian Journal of Sustainable Agriculture, 10 (5). pp. 10-20. ISSN 1995-0748; ESSN: 1998-1074 http://www.aensiweb.net/AENSIWEB/aejsa/aejsa_Oct-Dec_2016.html
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description The mandarin orange industry experienced an increasing trend during the period of 1999 to 2007, with an average annual rate of growth of 25%. However, after 2007 to 2012 there was a significant decline from 2.5 million mt to 1.4 million mt. This makes the local production’s ability to meet mandarin orange consumption reduced from 98% in 1999 to 92% in 2012; while, the gap was fulfilled by imports. The increase of mandarin orange imports from 27 thousand mt to 179 million mt from 1999 to 2012 became a government concern. The government tried to give a stimulus to the local production by issuing protection policies. These interventions will make a change in the mandarin orange industry landscape. The general objective of this study is to evaluate the impact of the selected policy interventions on the mandarin industry in Indonesia. The system dynamics methodology was used because of its ability to accommodate causal relationships, non-linearity and delays that exist in the Indonesian mandarin orange industry. The findings of this research indicate that the protection policy that was implemented was estimated to help to preserve local mandarin orange production and consumption from a sharper decline, which were 899% and 112%, respectively, in the next 22 years.
format Article
author Mufidah, Lyli
Mohamed Arshad, Fatimah
Nguyenluang, Bach
Ibragimov, Abdulla
spellingShingle Mufidah, Lyli
Mohamed Arshad, Fatimah
Nguyenluang, Bach
Ibragimov, Abdulla
The mandarin orange industry in Indonesia: a policy evaluation
author_facet Mufidah, Lyli
Mohamed Arshad, Fatimah
Nguyenluang, Bach
Ibragimov, Abdulla
author_sort Mufidah, Lyli
title The mandarin orange industry in Indonesia: a policy evaluation
title_short The mandarin orange industry in Indonesia: a policy evaluation
title_full The mandarin orange industry in Indonesia: a policy evaluation
title_fullStr The mandarin orange industry in Indonesia: a policy evaluation
title_full_unstemmed The mandarin orange industry in Indonesia: a policy evaluation
title_sort mandarin orange industry in indonesia: a policy evaluation
publisher American-Eurasian Network for Scientific Information
publishDate 2016
url http://psasir.upm.edu.my/id/eprint/53046/1/The%20mandarin%20orange%20industry%20in%20Indonesia%20a%20policy%20evaluation.pdf
http://psasir.upm.edu.my/id/eprint/53046/
http://www.aensiweb.net/AENSIWEB/aejsa/aejsa_Oct-Dec_2016.html
_version_ 1643835318580805632
score 13.211869

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