Temperature, water activity and gas composition effects on the growth and aflatoxin production by Aspergillus flavus on paddy

The main aim of this study was to evaluate the combined effects of temperature with water activity (aw) and CO2 with aw on the growth and aflatoxin production by Aspergillus flavus Link on paddy. The effects of temperature (20–30 °C) and aw (0.92–0.98) on the relationship between colony diameter and...

全面介绍

Saved in:
书目详细资料
Main Authors: Mousa, Wael, Mohd.Ghazali, Farinazleen, Selamat, Jinap, Mohd Ghazali, Hasanah, Radu, Son, Abd El-Raziq, Salama
格式: Article
语言:English
出版: Elsevier 2016
在线阅读:http://psasir.upm.edu.my/id/eprint/52931/1/Temperature%2C%20water%20activity%20and%20gas%20composition%20effects%20on%20the%20growth%20and%20aflatoxin%20production%20by%20Aspergillus%20flavus%20on%20paddy.pdf
http://psasir.upm.edu.my/id/eprint/52931/
标签: 添加标签
没有标签, 成为第一个标记此记录!