Temperature, water activity and gas composition effects on the growth and aflatoxin production by Aspergillus flavus on paddy
The main aim of this study was to evaluate the combined effects of temperature with water activity (aw) and CO2 with aw on the growth and aflatoxin production by Aspergillus flavus Link on paddy. The effects of temperature (20–30 °C) and aw (0.92–0.98) on the relationship between colony diameter and...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , |
|---|---|
| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
Elsevier
2016
|
| الوصول للمادة أونلاين: | http://psasir.upm.edu.my/id/eprint/52931/1/Temperature%2C%20water%20activity%20and%20gas%20composition%20effects%20on%20the%20growth%20and%20aflatoxin%20production%20by%20Aspergillus%20flavus%20on%20paddy.pdf http://psasir.upm.edu.my/id/eprint/52931/ |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|