Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs
The aim of this study was to investigate the effect of fermented fruits (FF) on the growth performance, Enterobacteriaceae and Lactobacillus counts in faeces of the post-weaning piglets. A total of twenty-four 4 weeks old LandracexLarge WhitexDuroc with initial body weight of 6 kg were used in this...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Asian-Australasian Association of Animal Production Societies
2003
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| Online Access: | http://psasir.upm.edu.my/id/eprint/50073/1/Effect%20of%20fermented%20fruits%20on%20the%20growth%20performance%2C%20shedding%20of%20Enterobacteriaceae%20and%20Lactobacilli%20in%20post-weaning%20pigs.pdf http://psasir.upm.edu.my/id/eprint/50073/7/16_251.pdf http://psasir.upm.edu.my/id/eprint/50073/ http://www.ajas.info/journal/view.php?number=20596 |
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Internet
http://psasir.upm.edu.my/id/eprint/50073/1/Effect%20of%20fermented%20fruits%20on%20the%20growth%20performance%2C%20shedding%20of%20Enterobacteriaceae%20and%20Lactobacilli%20in%20post-weaning%20pigs.pdfhttp://psasir.upm.edu.my/id/eprint/50073/7/16_251.pdf
http://psasir.upm.edu.my/id/eprint/50073/
http://www.ajas.info/journal/view.php?number=20596