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Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats

This study was conducted to assess two herbs namely Eugenia aromatica (clove) and Archidendron jiringa on malondealdehyde (MDA) level in streptozotocininduced diabetic rats. A total of 56 male Sprague Dawley rats weighing 150 – 200 g were divided into seven groups. The experiment was carried out ove...

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Main Authors: Azizzuddin, Norafida, Mohamed, Suhaila, Shukri, Radhiah
Format: Article
Language:English
Published: Malaysian Agricultural Research and Development Institute (MARDI) 2015
Online Access:http://psasir.upm.edu.my/id/eprint/48905/1/Effect%20of%20Eugenia%20aromatica%20and%20Archidendron%20jiringa%20on%20oxidative%20stress%20marker%20in%20type%201%20diabetes%20rats.pdf
http://psasir.upm.edu.my/id/eprint/48905/
http://ejtafs.mardi.gov.my/index.php/publication/issues/archive/145-2015a/volume-43-no-1/795-430106
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spelling my.upm.eprints.489052016-12-29T09:55:46Z http://psasir.upm.edu.my/id/eprint/48905/ Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats Azizzuddin, Norafida Mohamed, Suhaila Shukri, Radhiah This study was conducted to assess two herbs namely Eugenia aromatica (clove) and Archidendron jiringa on malondealdehyde (MDA) level in streptozotocininduced diabetic rats. A total of 56 male Sprague Dawley rats weighing 150 – 200 g were divided into seven groups. The experiment was carried out over 6 weeks. Blood glucose level, body weight and MDA activity were measured every 3 weeks. Both herbs were able to reduce the oxidative stress of diabetic rats. MDA level decrease significantly (p <0.05) in diabetic group compared to the control at the end of the study. Blood glucose level of both normal and diabetic rats was insignificantly affected by the studied herbs. Further study on effect of these herbs on different oxidative stress marker is needed to support the present finding. Malaysian Agricultural Research and Development Institute (MARDI) 2015 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/48905/1/Effect%20of%20Eugenia%20aromatica%20and%20Archidendron%20jiringa%20on%20oxidative%20stress%20marker%20in%20type%201%20diabetes%20rats.pdf Azizzuddin, Norafida and Mohamed, Suhaila and Shukri, Radhiah (2015) Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats. Journal of Tropical Agriculture and Food Science, 43 (1). pp. 83-89. ISSN 1394-9829; ESSN: 2289-9650 http://ejtafs.mardi.gov.my/index.php/publication/issues/archive/145-2015a/volume-43-no-1/795-430106
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description This study was conducted to assess two herbs namely Eugenia aromatica (clove) and Archidendron jiringa on malondealdehyde (MDA) level in streptozotocininduced diabetic rats. A total of 56 male Sprague Dawley rats weighing 150 – 200 g were divided into seven groups. The experiment was carried out over 6 weeks. Blood glucose level, body weight and MDA activity were measured every 3 weeks. Both herbs were able to reduce the oxidative stress of diabetic rats. MDA level decrease significantly (p <0.05) in diabetic group compared to the control at the end of the study. Blood glucose level of both normal and diabetic rats was insignificantly affected by the studied herbs. Further study on effect of these herbs on different oxidative stress marker is needed to support the present finding.
format Article
author Azizzuddin, Norafida
Mohamed, Suhaila
Shukri, Radhiah
spellingShingle Azizzuddin, Norafida
Mohamed, Suhaila
Shukri, Radhiah
Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
author_facet Azizzuddin, Norafida
Mohamed, Suhaila
Shukri, Radhiah
author_sort Azizzuddin, Norafida
title Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
title_short Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
title_full Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
title_fullStr Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
title_full_unstemmed Effect of Eugenia aromatica and Archidendron jiringa on oxidative stress marker in type 1 diabetes rats
title_sort effect of eugenia aromatica and archidendron jiringa on oxidative stress marker in type 1 diabetes rats
publisher Malaysian Agricultural Research and Development Institute (MARDI)
publishDate 2015
url http://psasir.upm.edu.my/id/eprint/48905/1/Effect%20of%20Eugenia%20aromatica%20and%20Archidendron%20jiringa%20on%20oxidative%20stress%20marker%20in%20type%201%20diabetes%20rats.pdf
http://psasir.upm.edu.my/id/eprint/48905/
http://ejtafs.mardi.gov.my/index.php/publication/issues/archive/145-2015a/volume-43-no-1/795-430106
_version_ 1643834311965671424
score 13.211869

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