封面图片

Fractionation of potent antioxidative components from langsat (Lansium domesticum) peel

Lansium domesticum (langsat) is a popular tropical fruit bearing trees across the Southeast Asia region. It is cultivated mainly for its fruit, while the peel of langsat as wastes of fruit consumption has been traditionally used as medicine. The aim of this study was to evaluate the total phenolic c...

Saved in:

书目详细资料
Main Authors:	Kee, M. E., Khoo, Hock Eng, Sia , Chiaw Mei, Yim, Hip Seng
格式:	Article
语言:	English
出版:	Universiti Putra Malaysia Press 2015
在线阅读:	http://psasir.upm.edu.my/id/eprint/41825/1/Fractionation%20of%20potent%20antioxidative%20components%20from%20langsat%20%28Lansium%20domesticum%29%20peel.pdf http://psasir.upm.edu.my/id/eprint/41825/ http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2038%20(1)%20Feb.%202015/09%20Page%20103-112%20(JTAS%200597-2014).pdf
标签:	添加标签没有标签, 成为第一个标记此记录!

相似书籍

Antimicrobial activities of Dokong(Lansium domesticum Correa) extracts
由: Mohd Haziq Izzuddin Nor Muhamad
出版: (2016)

Water relations, stomatal responses and physiological changes of Lansium domesticum
由: Ismail, Mohd Razi, et al.
出版: (1993)

Comparative study on total antioxidant capacity and phenolic content of (Lansium Domesticum) fruit
由: Lavanya Malini Vythalingam
出版: (2014)

$Activity-guided fractionation and evaluation of potent antioxidants from extracts of angel wings mushroom, pleurotus porrigens (higher basidiomycetes)$

Activity-guided fractionation and evaluation of potent antioxidants from extracts of angel wings mushroom, pleurotus porrigens (higher basidiomycetes)
由: Yim, Hip Seng, et al.
出版: (2013)

Production and analyses of Dokong (Lansium Domesticum) and Rambutan (Nephelium Lappaceum) fruits vinegars.
由: Faznira Abu Khalifah@ Zakaria
出版: (2017)

Lansium Domesticum: In Vitro Antimalarial Bioactivity And Its Effect On Plasmodium Falciparum Gene Expression
由: Angela, Siner
出版: (2013)

Anti-proliferative effect of duku (Lansium Domesticum Corr) extracts on human colorectal adenocarcinoma cell lines
由: Mohd Adzim Khalili, Rohin, et al.
出版: (2016)

$Antioxidant properties of rambutan peel extract and sub-fractions and their potential as vegetable oil preservative$

Antioxidant properties of rambutan peel extract and sub-fractions and their potential as vegetable oil preservative
由: Sia, Winne Chiaw Mei
出版: (2015)

14-Hydroxy-8,14-secogammacera-7-ene3,21-dione from the bark of Lansium domesticum Corr
由: Supratman, U., et al.
出版: (2010)

Study on the customer acceptancy of the Tropical Fruit Vinegar (Lansium domesticum var.duku & Nephelium lappaceum) in Kelantan and Kuala Lumpur
由: Soon, Siow Woon
出版: (2016)

Study on the nutritional values and customer acceptance of Lansium domesticum & Nephelium lappaceum newly fermented natural fruit vinegars in Malaysia
由: Seri Intan Mokhtar, et al.
出版: (2016)

Application of steam distillation and soxhlet extraction method in Lansium Domesticum Corr. Essential oil recovery and determination of its antibacterial activity
由: Nurol Hadi, Fatin Athirah
出版: (2018)

Effects of extraction conditions on antioxidant properties of sapodilla fruit (Manilkara zapota)
由: Woo, F. P., et al.
出版: (2013)

Extracts of peel and different parts of MD2 pineapple as potent nutraceuticals
由: Loh, Shuk Ching, et al.
出版: (2017)

Mass spectrometry fingerprints for identification of lansium domesticum corr. ethanolic leaf extracts harvested from two different locations / Salfarina Ramli … [et al.]
由: Ramli, Salfarina, et al.
出版: (2022)

Preliminary study in discovering 2-geranylphenol from Lansium domesticum leaves as oxidation and tyrosinase inhibitor for anti-aging and skin whitening agents: experimental and theoretical study
由: Abdul Razak, Nur Diana, et al.
出版: (2019)

9,19-Cyclolanost-24-en-3-one,21,23-epoxy-21,22-dihydroxy (21R, 22S, 23S) from the Leaves of Lansium domesticum Corr cv Kokossan
由: Mayanti, Tri, et al.
出版: (2015)

The strategic potentials of Tanjung Langsat Port / Abu Bakar Ibrahim ...[et al.]
由: Ibrahim, Abu Bakar, et al.
出版: (2004)

Antioxidative potential of selected edible wild mushrooms from Sabah
由: Yim, Hip Seng
出版: (2013)

Antioxidative potential of selected edible wild mushrooms from Sabah
由: Yim, Hip Seng
出版: (2013)

$Antioxidant capacities of peel, pulp, and seed fractions of canarium odontophyllum Miq. fruit.$

Antioxidant capacities of peel, pulp, and seed fractions of canarium odontophyllum Miq. fruit.
由: Prasad, K. Nagendra, et al.
出版: (2010)

Effects Of Iron And Zinc Supplementation On Growth And Morbidity Status Of Undernourished Infants (6-12 Months Old) From Rural Villages In Kelantan
由: Yim, Hip Seng
出版: (2001)

Identification of apigenin-7-glucoside and luteolin-7-glucoside in pleurotus porrigens and schizophyllum commune mushrooms by liquid chromatography– ion trap tandem mass spectrometry
由: Yim, Hip Seng, et al.
出版: (2015)

Antimicrobial Activity of some Tropical Fruit Wastes (Guava, Starfruit, Banana, Papaya, Passionfruit, Langsat, Duku, Rambutan and Rambai)
由: Mohamed, Suhaila, et al.
出版: (1994)

The effectiveness of rambutan (Nephelium lappaceum L.) extract in stabilization of sunflower oil under accelerated conditions
由: Sia, Winne Chiaw Mei, et al.
出版: (2014)

Antioxidant properties of fresh and frozen peels of citrus species
由: Noor Azman, Nur Fatin Inazlina, et al.
出版: (2019)

Antioxidative properties of defatted dabai pulp and peel prepared by solid phase extraction
由: Khoo, Hock Eng, et al.
出版: (2012)

Comparison of antioxidant component and capacity in different parts of nutmeg (Myristica fragrans)
由: Tan, Kim Phing, et al.
出版: (2013)

Characterization of Keratin Microparticles from Feather Biomass with Potent Antioxidant and Anticancer Activities
由: Sharma, Swati, et al.
出版: (2017)

Preliminary phytochemical investigation of active components from the leaves of Entada spiralis Ridl. as potent natural drugs for skin diseases and antioxidant agent
由: Harun, Aiza, et al.
出版: (2015)

Enrichment of minor components from crude palm oil and palm-pressed mesocarp fibre oil via sequential adsorption-desorption strategy
由: Phoon, Kah Yee, et al.
出版: (2018)

Nutrients for prevention of macular degeneration and eye-related diseases
由: Khoo, Hock Eng, et al.
出版: (2019)

$Stability of carotenoids from hexane fractions of 12 Malaysian underutilised tropical fruits during low temperature storage$

Stability of carotenoids from hexane fractions of 12 Malaysian underutilised tropical fruits during low temperature storage
由: Khoo, Hock Eng, et al.
出版: (2009)

Potent Anticancer, Antioxidant and Antibacterial Activities of Isolated Flavonoids from Asplenium
由: Jarial, Rini, et al.
出版: (2018)

Annona muricata: A potent anticancer plant
由: Mat So'ad, Siti Zaiton, et al.
出版: (2018)

Pangee™ : Pangee Potent Bioaider for Delicacy Preparation
出版: (2008)

Potent painkiller from leaves of guava plant
由: New Straits Times, Malaysia
出版: (1988)

Saffron: a natural potent antioxidant as a promising anti-obesity drug
由: Mashmoul, Maryam, et al.
出版: (2013)

Astaxanthin as a potent antioxidant for promoting bone health: an up-to-date review
由: Davan, Iswari, et al.
出版: (2023)

Potent anticancer, antioxidant and antibacterial activities of isolated flavonoids from Asplenium nidus
由: Rini, Jarial, et al.
出版: (2018)