Antibiotic susceptibility and genotyping by RAPD of Campylobacter jejuni isolated from retailed ready-to-eat sushi
A study to determine the antibiotic sensitivity pattern and genotyping using RAPD-PCR was performed on 50 C. jejuni isolated from sushi retailed in different supermarkets. With less than half of the isolates susceptible to the antibiotics tested, resistant to two or more antibiotics were observed in...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
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Faculty of Food Science and Technology, Universiti Putra Malaysia
2009
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Online Access: | http://psasir.upm.edu.my/id/eprint/40901/1/04%20IFRJ-2008-117%20Tan%20Malaysia%20FINAL.pdf http://psasir.upm.edu.my/id/eprint/40901/ http://www.ifrj.upm.edu.my/16%20%281%29%202009/04%20IFRJ-2008-117%20Tan%20Malaysia%20FINAL.pdf |
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