Antioxidant properties of leaf and flower extracts of Moringa oleifera Lam (kelor) and their effects on acetaminophen-induced hepatotoxicity in vivo
Moringa oleifera Lam (MO) is a tropical plant and an important food commodity. The plant has garnered enormous attention recently due to its nutritional value. Malaysian Indian community used this plant traditionally for various therapeutic purposes. Despite many studies conducted on its hepatoprote...
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| フォーマット: | 学位論文 |
| 言語: | English |
| 出版事項: |
2011
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| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/38709/1/FPSK%28m%29%202011%2061%20IR.pdf http://psasir.upm.edu.my/id/eprint/38709/ |
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