APA引文

Chong, P. H. (2014). Evaluation of solvent extraction of Amaranth betacyanins using multivariate analysis. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style Citation

Chong, P. H. Evaluation of Solvent Extraction of Amaranth Betacyanins Using Multivariate Analysis. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2014.

MLA引文

Chong, P. H. Evaluation of Solvent Extraction of Amaranth Betacyanins Using Multivariate Analysis. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2014.

警告：這些引文格式不一定是100％准確.