Novel poly(alkyd-urethane)s from vegetable oils: synthesis and properties
Triglycerides of palm (Elaeis guineensis) oil, soy (Glycine max) oil and sunflower (Helianthus annuus) oil were converted to monoglycerides by glycerolysis process. The monoglycerides derived from the different oils were reacted with phthalic anhydride at 2:1 monoglyceride-to-phthalic anhydride rati...
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| Main Authors: | , , , |
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| Format: | Article |
| Published: |
Elsevier
2014
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| Online Access: | http://psasir.upm.edu.my/id/eprint/34675/ http://www.sciencedirect.com/science/article/pii/S0926669013005517 |
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