Small and medium food enterprises in Malaysia: institutional support and policy perspectives
In Malaysia, SMEs constitute 99.2 per cent of the manufacturing establishments while the food SMEs or SMFES account for only about 1 per cent of the total. The SMEs are engine of growth, growing at a rate higher than the country’s average growth rate. However, the SMFEs sector has not progressed in...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sage Publications
2013
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| Online Access: | http://psasir.upm.edu.my/id/eprint/28324/1/Small%20and%20medium%20food%20enterprises%20in%20Malaysia.pdf http://psasir.upm.edu.my/id/eprint/28324/ |
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