Against aging

Aging refers to the age-related changes in body and behavior after maturity. It is characterized by losses: structures decaying and functions deteriorating. Free radicals are responsible in accelerating the aging process and causing various human age-related conditions such as arthritis, hypertensi...

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Main Authors: Rudim, Deanne, Qamaruz Zaman, Faridah
Format: Book Section
Language:English
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Published: University Putra Malaysia 2012
Online Access:http://psasir.upm.edu.my/id/eprint/19894/1/4_-_CHAPTER_4-2.pdf
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spelling my.upm.eprints.198942014-10-25T05:58:30Z http://psasir.upm.edu.my/id/eprint/19894/ Against aging Rudim, Deanne Qamaruz Zaman, Faridah Aging refers to the age-related changes in body and behavior after maturity. It is characterized by losses: structures decaying and functions deteriorating. Free radicals are responsible in accelerating the aging process and causing various human age-related conditions such as arthritis, hypertension and heart disease. However, free radicals can be neutralized by means of antioxidants. Antioxidant is the substance which is able to inhibit or delay the oxidative damage caused by free radicals and these properties are exhibited by a number of phenolic compounds. In short, antioxidant properties exhibited by phenolic compounds effectively neutralize free radicals and delay or reverse aging University Putra Malaysia 2012 Book Section PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/19894/1/4_-_CHAPTER_4-2.pdf image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/2/IMG_9807.JPG image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/3/ciku-_ann.jpg image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/4/Dragon_fruit-ann.jpg image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/5/manggoteen.jpg image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/6/IMG_0596.JPG image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/7/IMG_0683.JPG image/jpeg en http://psasir.upm.edu.my/id/eprint/19894/8/graf.jpg Rudim, Deanne and Qamaruz Zaman, Faridah (2012) Against aging. In: Nature's Yield and Wonders of Art (NYAWA)12: Fruits. University Putra Malaysia, Serdang, Selangor, pp. 38-41. ISBN 9789673442980 English
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
English
English
English
English
English
English
English
English
description Aging refers to the age-related changes in body and behavior after maturity. It is characterized by losses: structures decaying and functions deteriorating. Free radicals are responsible in accelerating the aging process and causing various human age-related conditions such as arthritis, hypertension and heart disease. However, free radicals can be neutralized by means of antioxidants. Antioxidant is the substance which is able to inhibit or delay the oxidative damage caused by free radicals and these properties are exhibited by a number of phenolic compounds. In short, antioxidant properties exhibited by phenolic compounds effectively neutralize free radicals and delay or reverse aging
format Book Section
author Rudim, Deanne
Qamaruz Zaman, Faridah
spellingShingle Rudim, Deanne
Qamaruz Zaman, Faridah
Against aging
author_facet Rudim, Deanne
Qamaruz Zaman, Faridah
author_sort Rudim, Deanne
title Against aging
title_short Against aging
title_full Against aging
title_fullStr Against aging
title_full_unstemmed Against aging
title_sort against aging
publisher University Putra Malaysia
publishDate 2012
url http://psasir.upm.edu.my/id/eprint/19894/1/4_-_CHAPTER_4-2.pdf
http://psasir.upm.edu.my/id/eprint/19894/2/IMG_9807.JPG
http://psasir.upm.edu.my/id/eprint/19894/3/ciku-_ann.jpg
http://psasir.upm.edu.my/id/eprint/19894/4/Dragon_fruit-ann.jpg
http://psasir.upm.edu.my/id/eprint/19894/5/manggoteen.jpg
http://psasir.upm.edu.my/id/eprint/19894/6/IMG_0596.JPG
http://psasir.upm.edu.my/id/eprint/19894/7/IMG_0683.JPG
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http://psasir.upm.edu.my/id/eprint/19894/
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