The antioxidative components from Alpinia nutans
The methylene chloride extract of Alpinia nutans was investigated for its antioxidant constituents. 5,6-Dehydrokawain (1), flavokawin-B (2), 1,7-diphenyl-5-hydroxy-6-hepten-3-one (3), (-)-pinocembrin (4) and a mixture of stigmasterol and β-sitosterol were isolated. The antioxidant activity was measu...
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| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English English |
| Published: |
Swets & Zeitlinger
2003
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| Online Access: | http://psasir.upm.edu.my/id/eprint/18610/1/The%20antioxidative%20components%20from%20Alpinia%20nutans.pdf http://psasir.upm.edu.my/id/eprint/18610/7/The%20Antioxidative%20Components%20from%20Alpinia%20nutans.pdf http://psasir.upm.edu.my/id/eprint/18610/ http://dx.doi.org/10.1076/phbi.41.1.7.14703 |
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http://psasir.upm.edu.my/id/eprint/18610/1/The%20antioxidative%20components%20from%20Alpinia%20nutans.pdfhttp://psasir.upm.edu.my/id/eprint/18610/7/The%20Antioxidative%20Components%20from%20Alpinia%20nutans.pdf
http://psasir.upm.edu.my/id/eprint/18610/
http://dx.doi.org/10.1076/phbi.41.1.7.14703