Antioxidant Activity of the Phenolic Leaf Extracts from Monechma ciliatum in Stabilization of Corn Oil
The total phenolic content and the antioxidan potential of methanolic extract (ME), ethyl acetate extract (EAE), and hexane extract (HE) from Monechma ciliatum leaves (MCL) were evaluated. The Folin-Ciocalteu, b-carotene bleaching, the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging and the...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Springer Verlag
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/17683/1/Antioxidant%20Activity%20of%20the%20Phenolic%20Leaf%20Extracts%20from%20Monechma%20ciliatum%20in%20Stabilization%20of%20Corn%20Oil.pdf http://psasir.upm.edu.my/id/eprint/17683/ http://www.springerlink.com/content/120382/ |
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