Comparing the nutritional status of vegetarians and non-vegetarians from a Buddhist organisation in Kuala Lumpur, Malaysia
Introduction: A vegetarian diet is generally considered as healthy for preventing metabolic-related diseases. There is lack of studies in Malaysia comparing the nutritional status of vegetarians and non-vegetarians. This cross-sectional study aims to compare body weight status, dietary intake and bl...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Nutrition Society of Malaysia
2018
|
Online Access: | http://psasir.upm.edu.my/id/eprint/13702/1/Comparing%20the%20nutritional%20status%20of%20vegetarians%20and%20non-vegetarians%20from%20a%20Buddhist%20organisation%20in%20Kuala%20Lumpur%2C%20Malaysia.pdf http://psasir.upm.edu.my/id/eprint/13702/ http://www.nutriweb.org.my/publications/mjn0024_1/MJN%2024(1)_89-101_2018%20(Gan%20WY,%20Boo%20S,%20Seik%20MY%20et%20al.).php |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Internet
http://psasir.upm.edu.my/id/eprint/13702/1/Comparing%20the%20nutritional%20status%20of%20vegetarians%20and%20non-vegetarians%20from%20a%20Buddhist%20organisation%20in%20Kuala%20Lumpur%2C%20Malaysia.pdfhttp://psasir.upm.edu.my/id/eprint/13702/
http://www.nutriweb.org.my/publications/mjn0024_1/MJN%2024(1)_89-101_2018%20(Gan%20WY,%20Boo%20S,%20Seik%20MY%20et%20al.).php