In silico determination of physicochemical properties of Lactoferrin peptides isolated from Equine milk
Whey protein contains low-molecular-weight bioactive peptides with various medicinal properties, such as anti-inflammatory, antioxidant, and antimicrobial effects. The presence of these low-molecular-weight peptide molecules plays a significant role in promoting health through food. For peptides to...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Engineered Science Publisher
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/114607/1/114607.pdf http://psasir.upm.edu.my/id/eprint/114607/ https://www.espublisher.com/journals/articledetails/1196 |
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