Ethnic differences in knowledge, attitudes, and practices related to dietary salt intake and association with hypertension in Malaysia: a multi-centre cross-sectional study
The association between high salt intake and elevated blood pressure levels has been well-documented. However, studies on how effectively this knowledge translates into actionable practices, particularly across different ethnic groups, remain limited. This study aimed to evaluate the knowledge, atti...
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主要な著者: | , , , , , , , , , , , |
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フォーマット: | 論文 |
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Springer Nature
2024
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オンライン・アクセス: | http://psasir.upm.edu.my/id/eprint/114285/ https://www.nature.com/articles/s41440-024-01851-z?error=cookies_not_supported&code=f754e64a-8de2-436f-a432-bd58ec20d7b4 |
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