Differentiation of lard from other animal fats and vegetable oils based on n-Alkane profiles and chemometrics analysis
Biofilms can be defined as a bacterial communication form, in which the bacteria adhere to surfaces and to each others using slimy, glue-like substances called the extra-cellular matrixes. Production of biofilms is a critical key for the bacteria to express multiple kinds of biological processes,...
保存先:
| 第一著者: | |
|---|---|
| フォーマット: | 学位論文 |
| 言語: | English |
| 出版事項: |
2019
|
| 主題: | |
| オンライン･アクセス: | http://psasir.upm.edu.my/id/eprint/114147/1/114147.pdf http://psasir.upm.edu.my/id/eprint/114147/ http://ethesis.upm.edu.my/id/eprint/18095 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
このレコードへの初めてのコメントを付けませんか!