Differentiation of lard from other animal fats and vegetable oils based on n-Alkane profiles and chemometrics analysis
Biofilms can be defined as a bacterial communication form, in which the bacteria adhere to surfaces and to each others using slimy, glue-like substances called the extra-cellular matrixes. Production of biofilms is a critical key for the bacteria to express multiple kinds of biological processes,...
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格式: | Thesis |
語言: | English |
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2019
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在線閱讀: | http://psasir.upm.edu.my/id/eprint/114147/1/114147.pdf http://psasir.upm.edu.my/id/eprint/114147/ http://ethesis.upm.edu.my/id/eprint/18095 |
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