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Can cashew value chain industry improve food security: an empirical study from the Gambia

Food security is the most critical issue to address in The Gambia, and cashew production and its respective value chain provide opportunities to improve the quality of livelihood for many families. This study conducts value chain and SWOT analyses to provide information that could improve developmen...

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Main Authors: Bojang, Baseedy, Emang, Diana
Format: Article
Language:English
Published: Multidisciplinary Digital Publishing Institute (MDPI) 2024
Online Access:http://psasir.upm.edu.my/id/eprint/113260/1/sustainability-16-06607%20%281%29.pdf
http://psasir.upm.edu.my/id/eprint/113260/
https://www.mdpi.com/2071-1050/16/15/6607
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spelling my.upm.eprints.1132602024-11-25T04:41:41Z http://psasir.upm.edu.my/id/eprint/113260/ Can cashew value chain industry improve food security: an empirical study from the Gambia Bojang, Baseedy Emang, Diana Food security is the most critical issue to address in The Gambia, and cashew production and its respective value chain provide opportunities to improve the quality of livelihood for many families. This study conducts value chain and SWOT analyses to provide information that could improve development opportunities and strengthen linkages to food security within the cashew industry in The Gambia’s Kombo East district, West Coast region. The results show that the cashew value chain in the study site is characterized by a large number of producers and relatively few intermediaries working through five marketing channels. The results demonstrate that farmers received 66% of the final market value, but there is a lack of farmer organizations, which severely affected farmers’ free and fair access to markets to sell their products. So, there is an immediate need to establish farmers’ cooperatives to reduce intermediaries in the value chain and obtain fair product prices. Moreover, the result of SWOT analysis revealed that the strategic position of the cashew industry is an advantageous ‘holds and maintains’ position, indicating a market penetration, product development, or modifying existing products, and a vertical integration strategy could increase revenue, alleviate poverty, and reduce food insecurity. Adopting the recommended market-based approaches will result in higher producer prices and incomes, thereby reducing poverty and food insecurity. The study contributes to the literature by focusing on the cashew chain value in The Gambia, added value opportunities through transformation, better markets, improved products, and other alternatives to promote global value creation, and the dynamics of the food system, which can promote food security and sustainable rural development. Multidisciplinary Digital Publishing Institute (MDPI) 2024 Article PeerReviewed text en cc_by_4 http://psasir.upm.edu.my/id/eprint/113260/1/sustainability-16-06607%20%281%29.pdf Bojang, Baseedy and Emang, Diana (2024) Can cashew value chain industry improve food security: an empirical study from the Gambia. Sustainability, 16 (15). art. no. 6607. pp. 1-20. ISSN 2071-1050; https://www.mdpi.com/2071-1050/16/15/6607 10.3390/su16156607
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description Food security is the most critical issue to address in The Gambia, and cashew production and its respective value chain provide opportunities to improve the quality of livelihood for many families. This study conducts value chain and SWOT analyses to provide information that could improve development opportunities and strengthen linkages to food security within the cashew industry in The Gambia’s Kombo East district, West Coast region. The results show that the cashew value chain in the study site is characterized by a large number of producers and relatively few intermediaries working through five marketing channels. The results demonstrate that farmers received 66% of the final market value, but there is a lack of farmer organizations, which severely affected farmers’ free and fair access to markets to sell their products. So, there is an immediate need to establish farmers’ cooperatives to reduce intermediaries in the value chain and obtain fair product prices. Moreover, the result of SWOT analysis revealed that the strategic position of the cashew industry is an advantageous ‘holds and maintains’ position, indicating a market penetration, product development, or modifying existing products, and a vertical integration strategy could increase revenue, alleviate poverty, and reduce food insecurity. Adopting the recommended market-based approaches will result in higher producer prices and incomes, thereby reducing poverty and food insecurity. The study contributes to the literature by focusing on the cashew chain value in The Gambia, added value opportunities through transformation, better markets, improved products, and other alternatives to promote global value creation, and the dynamics of the food system, which can promote food security and sustainable rural development.
format Article
author Bojang, Baseedy
Emang, Diana
spellingShingle Bojang, Baseedy
Emang, Diana
Can cashew value chain industry improve food security: an empirical study from the Gambia
author_facet Bojang, Baseedy
Emang, Diana
author_sort Bojang, Baseedy
title Can cashew value chain industry improve food security: an empirical study from the Gambia
title_short Can cashew value chain industry improve food security: an empirical study from the Gambia
title_full Can cashew value chain industry improve food security: an empirical study from the Gambia
title_fullStr Can cashew value chain industry improve food security: an empirical study from the Gambia
title_full_unstemmed Can cashew value chain industry improve food security: an empirical study from the Gambia
title_sort can cashew value chain industry improve food security: an empirical study from the gambia
publisher Multidisciplinary Digital Publishing Institute (MDPI)
publishDate 2024
url http://psasir.upm.edu.my/id/eprint/113260/1/sustainability-16-06607%20%281%29.pdf
http://psasir.upm.edu.my/id/eprint/113260/
https://www.mdpi.com/2071-1050/16/15/6607
_version_ 1817844618493952000
score 13.226497

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