Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy
Studies examining preconception eating behaviours with longitudinal dietary patterns from preconception to late pregnancy as well as gestational weight gain (GWG) are limited. We derived dietary pattern trajectories from preconception to late-pregnancy, and related preconception eating behaviours to...
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2024
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my.upm.eprints.1127742024-11-12T07:21:43Z http://psasir.upm.edu.my/id/eprint/112774/ Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy Loh, Jason Loy, See Ling Appannah, Geeta Colega, Marjorelee T. Godfrey, Keith M. Yap, Fabian Chong, Yap Seng Eriksson, Johan G. Chan, Jerry K.Y. Chan, Shiao-yng Chong, Mary F.F. Lai, Jun S. Studies examining preconception eating behaviours with longitudinal dietary patterns from preconception to late pregnancy as well as gestational weight gain (GWG) are limited. We derived dietary pattern trajectories from preconception to late-pregnancy, and related preconception eating behaviours to these trajectories and GWG. Preconception eating behaviours were assessed using the Three-Factor Eating Questionnaire measuring cognitive restraint (CR) – conscious restriction of food intake, emotional eating (EE) – overeating in response to negative emotions, and uncontrolled eating (UE) – overeating with a feeling of lack of control. Dietary intakes were measured at preconception, 20–21 and 34–36 weeks' gestation with food frequency questionnaires. Dietary patterns were determined using factor analysis, and trajectories derived using group-based trajectory modelling. Inadequate and excessive GWG were defined according to Institute of Medicine guidelines based on weights at preconception and the last antenatal visit (median: 38 weeks' gestation). Two dietary patterns were derived: ‘Fast Food, Fried Snacks and Desserts (FFD)’ and ‘Soup, Fish and Vegetables (SFV)’. Adherence trajectories from preconception to late-pregnancy were characterised as consistently high (“stable-high”) and low (“stable-low”). Women with higher UE scores had higher odds of being in the “stable-high” trajectory (n = 34) of the FFD pattern [Odds Ratio (OR): 1.25, 95% Confidence Interval (CI): 1.03, 1.51], compared to “stable-low” (n = 260). Percentages of women with inadequate, adequate or excessive GWG were 21.7% (n = 70), 25.8% (n = 83), and 52.5% (n = 169), respectively; women with higher EE scores had a higher likelihood of excessive GWG [Relative Risk Ratio (RRR): 1.35, 95% CI: 1.02, 1.80], but this association was attenuated after adjusting for preconception body mass index. Eating behaviour interventions to improve dietary patterns among pregnant women may need to start as early as preconception, incorporating strategies to manage UE. Academic Press 2024 Article PeerReviewed Loh, Jason and Loy, See Ling and Appannah, Geeta and Colega, Marjorelee T. and Godfrey, Keith M. and Yap, Fabian and Chong, Yap Seng and Eriksson, Johan G. and Chan, Jerry K.Y. and Chan, Shiao-yng and Chong, Mary F.F. and Lai, Jun S. (2024) Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy. Appetite, 198. art. no. 107336. pp. 1-9. ISSN 0195-6663; eISSN: 1095-8304 https://www.sciencedirect.com/science/article/abs/pii/S0195666324001375?via%3Dihub 10.1016/j.appet.2024.107336 |
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Studies examining preconception eating behaviours with longitudinal dietary patterns from preconception to late pregnancy as well as gestational weight gain (GWG) are limited. We derived dietary pattern trajectories from preconception to late-pregnancy, and related preconception eating behaviours to these trajectories and GWG. Preconception eating behaviours were assessed using the Three-Factor Eating Questionnaire measuring cognitive restraint (CR) – conscious restriction of food intake, emotional eating (EE) – overeating in response to negative emotions, and uncontrolled eating (UE) – overeating with a feeling of lack of control. Dietary intakes were measured at preconception, 20–21 and 34–36 weeks' gestation with food frequency questionnaires. Dietary patterns were determined using factor analysis, and trajectories derived using group-based trajectory modelling. Inadequate and excessive GWG were defined according to Institute of Medicine guidelines based on weights at preconception and the last antenatal visit (median: 38 weeks' gestation). Two dietary patterns were derived: ‘Fast Food, Fried Snacks and Desserts (FFD)’ and ‘Soup, Fish and Vegetables (SFV)’. Adherence trajectories from preconception to late-pregnancy were characterised as consistently high (“stable-high”) and low (“stable-low”). Women with higher UE scores had higher odds of being in the “stable-high” trajectory (n = 34) of the FFD pattern [Odds Ratio (OR): 1.25, 95% Confidence Interval (CI): 1.03, 1.51], compared to “stable-low” (n = 260). Percentages of women with inadequate, adequate or excessive GWG were 21.7% (n = 70), 25.8% (n = 83), and 52.5% (n = 169), respectively; women with higher EE scores had a higher likelihood of excessive GWG [Relative Risk Ratio (RRR): 1.35, 95% CI: 1.02, 1.80], but this association was attenuated after adjusting for preconception body mass index. Eating behaviour interventions to improve dietary patterns among pregnant women may need to start as early as preconception, incorporating strategies to manage UE. |
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Article |
author |
Loh, Jason Loy, See Ling Appannah, Geeta Colega, Marjorelee T. Godfrey, Keith M. Yap, Fabian Chong, Yap Seng Eriksson, Johan G. Chan, Jerry K.Y. Chan, Shiao-yng Chong, Mary F.F. Lai, Jun S. |
spellingShingle |
Loh, Jason Loy, See Ling Appannah, Geeta Colega, Marjorelee T. Godfrey, Keith M. Yap, Fabian Chong, Yap Seng Eriksson, Johan G. Chan, Jerry K.Y. Chan, Shiao-yng Chong, Mary F.F. Lai, Jun S. Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
author_facet |
Loh, Jason Loy, See Ling Appannah, Geeta Colega, Marjorelee T. Godfrey, Keith M. Yap, Fabian Chong, Yap Seng Eriksson, Johan G. Chan, Jerry K.Y. Chan, Shiao-yng Chong, Mary F.F. Lai, Jun S. |
author_sort |
Loh, Jason |
title |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
title_short |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
title_full |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
title_fullStr |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
title_full_unstemmed |
Relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
title_sort |
relation of preconception eating behaviours to dietary pattern trajectories and gestational weight gain from preconception to late pregnancy |
publisher |
Academic Press |
publishDate |
2024 |
url |
http://psasir.upm.edu.my/id/eprint/112774/ https://www.sciencedirect.com/science/article/abs/pii/S0195666324001375?via%3Dihub |
_version_ |
1816132715566596096 |
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13.226497 |