Immobilization of aminoacylase by encapsulation in poly-l-lysine-stabilized calcium alginate beads
Aminoacylase I (EC 3.5.1.14) encapsulated in calcium alginate beads stabilized with poly-L-lysine was used for the production of L-phenylalanine by the hydrolysis of a racemic mixture of N-acetyl-DL-phenylalanine. The immobilized aminoacylase was studied with respect to operational stability, therma...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
Wiley
1993
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| Online Access: | http://psasir.upm.edu.my/id/eprint/111896/ https://onlinelibrary.wiley.com/doi/10.1002/jctb.280570106 |
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