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MEP: Malaysia enteral product apps for dietitian in Hospital Serdang

Enteral nutrition is an essential nutrition therapy that provides a complete source of nutrition for malnourished patients. Hence, dietitians will advise them to follow a complete diet. However, up to now, dietitians at Hospital Serdang have been facing difficulties due to the unsystematic storage o...

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Main Authors: Ali, Siti Khadijah, Kamarulzaman, Fatin Faniza, Ismail, Nuha
Format: Article
Published: Semarak Ilmu Publishing 2024
Online Access:http://psasir.upm.edu.my/id/eprint/105644/
https://semarakilmu.com.my/journals/index.php/applied_sciences_eng_tech/article/view/3065
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spelling my.upm.eprints.1056442024-05-17T07:45:19Z http://psasir.upm.edu.my/id/eprint/105644/ MEP: Malaysia enteral product apps for dietitian in Hospital Serdang Ali, Siti Khadijah Kamarulzaman, Fatin Faniza Ismail, Nuha Enteral nutrition is an essential nutrition therapy that provides a complete source of nutrition for malnourished patients. Hence, dietitians will advise them to follow a complete diet. However, up to now, dietitians at Hospital Serdang have been facing difficulties due to the unsystematic storage of information on enteral products, and they are required to memorize all the nutrients of the products. To overcome this issue, a MEP (Malaysia Enteral Product) application for Dietitians was proposed to assist dietitians at Hospital Serdang. The MEP application was developed using the Agile methodology model. Agile was chosen because it is flexible and can be modified if required. Functions such as searching, viewing, comparing, and analysing products were included. As an initial observation, six dietitians from Hospital Serdang tested the MEP. All respondents were required to share their feedback using a provided Google form. Based on the feedback, all respondents agreed that the MEP application was able to provide precise enteral nutritional information and was able to reduce time and energy during the evaluation and planning of enteral nutrition interventions for patients. © 2024, Semarak Ilmu Publishing. All rights reserved. Semarak Ilmu Publishing 2024-03 Article PeerReviewed Ali, Siti Khadijah and Kamarulzaman, Fatin Faniza and Ismail, Nuha (2024) MEP: Malaysia enteral product apps for dietitian in Hospital Serdang. Journal of Advanced Research in Applied Sciences and Engineering Technology, 34 (1). 63 -79. ISSN 2462 - 1943 https://semarakilmu.com.my/journals/index.php/applied_sciences_eng_tech/article/view/3065 10.37934/araset.34.1.6379
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
description Enteral nutrition is an essential nutrition therapy that provides a complete source of nutrition for malnourished patients. Hence, dietitians will advise them to follow a complete diet. However, up to now, dietitians at Hospital Serdang have been facing difficulties due to the unsystematic storage of information on enteral products, and they are required to memorize all the nutrients of the products. To overcome this issue, a MEP (Malaysia Enteral Product) application for Dietitians was proposed to assist dietitians at Hospital Serdang. The MEP application was developed using the Agile methodology model. Agile was chosen because it is flexible and can be modified if required. Functions such as searching, viewing, comparing, and analysing products were included. As an initial observation, six dietitians from Hospital Serdang tested the MEP. All respondents were required to share their feedback using a provided Google form. Based on the feedback, all respondents agreed that the MEP application was able to provide precise enteral nutritional information and was able to reduce time and energy during the evaluation and planning of enteral nutrition interventions for patients. © 2024, Semarak Ilmu Publishing. All rights reserved.
format Article
author Ali, Siti Khadijah
Kamarulzaman, Fatin Faniza
Ismail, Nuha
spellingShingle Ali, Siti Khadijah
Kamarulzaman, Fatin Faniza
Ismail, Nuha
MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
author_facet Ali, Siti Khadijah
Kamarulzaman, Fatin Faniza
Ismail, Nuha
author_sort Ali, Siti Khadijah
title MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
title_short MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
title_full MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
title_fullStr MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
title_full_unstemmed MEP: Malaysia enteral product apps for dietitian in Hospital Serdang
title_sort mep: malaysia enteral product apps for dietitian in hospital serdang
publisher Semarak Ilmu Publishing
publishDate 2024
url http://psasir.upm.edu.my/id/eprint/105644/
https://semarakilmu.com.my/journals/index.php/applied_sciences_eng_tech/article/view/3065
_version_ 1800093830925516800
score 13.211869

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