Different starch sources affect physical characteristics of extruded feeds prepared for the Malaysian mahseer, Tor tambroides
Starches from three local crops (sago, Metroxylon sagu; cassava, Manihot esculenta; and taro, Colocasia esculenta) were tested as replacements for corn starch in the production of extruded feed for the Malaysian mahseer, Tor tambroides . Four test feeds were formulated to contain 40.00% protein and...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
Taylor and Francis
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/100962/ https://www.tandfonline.com/doi/abs/10.1080/10454438.2020.1822979?journalCode=wjaa20 |
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