Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance
Tilapia culture is an important source of income and nutrition to many rural families. Since 2000, the production of tilapia increased and reached domestic and global markets. Major farmed species is Nile tilapia (Oreochromis niloticus), in earthen ponds and cage cultures. Intensification contribute...
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John Wiley & Sons Australia
2023
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my.upm.eprints.1005052023-11-29T06:25:31Z http://psasir.upm.edu.my/id/eprint/100505/ Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance Haenen, Olga L. M. Ha, Thanh Dong Truong, Dinh Hoai Crumlish, Margaret Karunasagar, Iddya Barkham, Timothy Chen, Swaine L. Zadoks, Ruth Kiermeier, Andreas Wang, Bing Gamarro, Esther Garrido Takeuchi, Masami Azmai, Mohammad Noor Amal Fouz, Belén Pakingking Jr., Rolando Zeng, Wei Wei Bondad-Reantaso, Melba G. Tilapia culture is an important source of income and nutrition to many rural families. Since 2000, the production of tilapia increased and reached domestic and global markets. Major farmed species is Nile tilapia (Oreochromis niloticus), in earthen ponds and cage cultures. Intensification contributed to global tilapia disease outbreaks, with bacterial infections causing mortalities and morbidities, threatening sustainable production. At tilapia farms, high nutrient concentrations, water temperature and fish densities enhance bacterial growth including virulent bacterial clones and potential zoonotic bacteria. Global warming favours this. This review respectively provides a comprehensive overview of the most common and emerging bacterial pathogens, diseases, clinical presentations and diagnostics of tilapia, including bacteria and diseases with zoonotic potential. First, common bacterial disease outbreaks, including streptococcosis, motile Aeromonas septicaemia, francisellosis, columnaris disease and vibriosis are described. Then, information on emerging bacterial infections of concern for tilapia, like edwardsiellosis through Edwardsiella ictaluri and E. tarda, as well as Aeromonas schubertii is provided. Reports of infectious bacterial tilapia disease outbreaks from other bacteria, including Lactococcus garvieae, Aerococcus viridans, Pseudomonas spp., Mycobacterium marinum and Chlamydia spp., and others are reviewed. Furthermore, bacteria with zoonotic potential, like Streptococcus agalactiae ST283, S. iniae, Aeromonas sp., E. tarda, Vibrio vulnificus pathovar (pv) piscis and M. marinum are included in the review, to provide the most current overview of the disease risks affecting production and post-harvest stages. Additionally, the status and risks of antimicrobial resistance in bacteria from tilapia and other cultured fish through imprudent use of antibiotics, and its future at a global level are provided. John Wiley & Sons Australia 2023-02 Article PeerReviewed Haenen, Olga L. M. and Ha, Thanh Dong and Truong, Dinh Hoai and Crumlish, Margaret and Karunasagar, Iddya and Barkham, Timothy and Chen, Swaine L. and Zadoks, Ruth and Kiermeier, Andreas and Wang, Bing and Gamarro, Esther Garrido and Takeuchi, Masami and Azmai, Mohammad Noor Amal and Fouz, Belén and Pakingking Jr., Rolando and Zeng, Wei Wei and Bondad-Reantaso, Melba G. (2023) Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance. Reviews in Aquaculture, 15 (suppl. 1). pp. 154-185. ISSN 1753-5123; ESSN: 1753-5131 https://onlinelibrary.wiley.com/doi/full/10.1111/raq.12743 10.1111/raq.12743 |
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Tilapia culture is an important source of income and nutrition to many rural families. Since 2000, the production of tilapia increased and reached domestic and global markets. Major farmed species is Nile tilapia (Oreochromis niloticus), in earthen ponds and cage cultures. Intensification contributed to global tilapia disease outbreaks, with bacterial infections causing mortalities and morbidities, threatening sustainable production. At tilapia farms, high nutrient concentrations, water temperature and fish densities enhance bacterial growth including virulent bacterial clones and potential zoonotic bacteria. Global warming favours this. This review respectively provides a comprehensive overview of the most common and emerging bacterial pathogens, diseases, clinical presentations and diagnostics of tilapia, including bacteria and diseases with zoonotic potential. First, common bacterial disease outbreaks, including streptococcosis, motile Aeromonas septicaemia, francisellosis, columnaris disease and vibriosis are described. Then, information on emerging bacterial infections of concern for tilapia, like edwardsiellosis through Edwardsiella ictaluri and E. tarda, as well as Aeromonas schubertii is provided. Reports of infectious bacterial tilapia disease outbreaks from other bacteria, including Lactococcus garvieae, Aerococcus viridans, Pseudomonas spp., Mycobacterium marinum and Chlamydia spp., and others are reviewed. Furthermore, bacteria with zoonotic potential, like Streptococcus agalactiae ST283, S. iniae, Aeromonas sp., E. tarda, Vibrio vulnificus pathovar (pv) piscis and M. marinum are included in the review, to provide the most current overview of the disease risks affecting production and post-harvest stages. Additionally, the status and risks of antimicrobial resistance in bacteria from tilapia and other cultured fish through imprudent use of antibiotics, and its future at a global level are provided. |
| format |
Article |
| author |
Haenen, Olga L. M. Ha, Thanh Dong Truong, Dinh Hoai Crumlish, Margaret Karunasagar, Iddya Barkham, Timothy Chen, Swaine L. Zadoks, Ruth Kiermeier, Andreas Wang, Bing Gamarro, Esther Garrido Takeuchi, Masami Azmai, Mohammad Noor Amal Fouz, Belén Pakingking Jr., Rolando Zeng, Wei Wei Bondad-Reantaso, Melba G. |
| spellingShingle |
Haenen, Olga L. M. Ha, Thanh Dong Truong, Dinh Hoai Crumlish, Margaret Karunasagar, Iddya Barkham, Timothy Chen, Swaine L. Zadoks, Ruth Kiermeier, Andreas Wang, Bing Gamarro, Esther Garrido Takeuchi, Masami Azmai, Mohammad Noor Amal Fouz, Belén Pakingking Jr., Rolando Zeng, Wei Wei Bondad-Reantaso, Melba G. Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| author_facet |
Haenen, Olga L. M. Ha, Thanh Dong Truong, Dinh Hoai Crumlish, Margaret Karunasagar, Iddya Barkham, Timothy Chen, Swaine L. Zadoks, Ruth Kiermeier, Andreas Wang, Bing Gamarro, Esther Garrido Takeuchi, Masami Azmai, Mohammad Noor Amal Fouz, Belén Pakingking Jr., Rolando Zeng, Wei Wei Bondad-Reantaso, Melba G. |
| author_sort |
Haenen, Olga L. M. |
| title |
Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| title_short |
Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| title_full |
Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| title_fullStr |
Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| title_full_unstemmed |
Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| title_sort |
bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance |
| publisher |
John Wiley & Sons Australia |
| publishDate |
2023 |
| url |
http://psasir.upm.edu.my/id/eprint/100505/ https://onlinelibrary.wiley.com/doi/full/10.1111/raq.12743 |
| _version_ |
1783948474002178048 |
| score |
13.211869 |