Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo

Access to adequate and nutritious food is accepted as a human right worldwide. In the Democratic Republic of Congo (DRC), Kasai Oriental province is one of the most vulnerable provinces in the country in terms of food insecurity. However, its current depth of food insecurity and the root factors hav...

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Main Authors: Manyong V., Nguezet P.M.D., Nyamuhirwa D.-M.A., Osabohien R., Bokanga M., Mignouna J., Bamba Z., Adeoti R.
Other Authors: 6603273746
Format: Article
Published: Elsevier Ltd 2025
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spelling my.uniten.dspace-362562025-03-03T15:41:42Z Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo Manyong V. Nguezet P.M.D. Nyamuhirwa D.-M.A. Osabohien R. Bokanga M. Mignouna J. Bamba Z. Adeoti R. 6603273746 55115747700 57813407800 57201922189 6603143956 57813211000 57190376517 14059658200 Access to adequate and nutritious food is accepted as a human right worldwide. In the Democratic Republic of Congo (DRC), Kasai Oriental province is one of the most vulnerable provinces in the country in terms of food insecurity. However, its current depth of food insecurity and the root factors have not been studied. Against this background, this study used cross-sectional data from 318 households to analyze the magnitude and socioeconomic drivers of food insecurity among rural households in the province. We developed two food security indicators: the food consumption score (FCS) and household food insecurity access scale (HFIAS), and applied the ordinary least square (OLS) and the negative binomial model for the analysis. Our findings show that households rely mainly on vegetables to meet their food need, consume more energy, and have limited access to protein, vitamin, and fat-rich foods. All the surveyed households were deficient in food quantity, while 75 % were deficient in quality. The study noted that the severity of food insecurity is zone-specific and more pronounced in the Kabeya Kamwanga territory than in others. Importantly, the poverty and education levels among households associated with large household sizes were the significant determinants of food insecurity in the area. These results strongly demonstrate the need for agrifood interventions that foster education, enable efficient land use, and target poor households in the province. ? 2024 The Authors Final 2025-03-03T07:41:42Z 2025-03-03T07:41:42Z 2024 Article 10.1016/j.heliyon.2024.e40207 2-s2.0-85208770639 https://www.scopus.com/inward/record.uri?eid=2-s2.0-85208770639&doi=10.1016%2fj.heliyon.2024.e40207&partnerID=40&md5=b54ff2f4d60f503404916f0d6923063a https://irepository.uniten.edu.my/handle/123456789/36256 10 21 e40207 All Open Access; Gold Open Access Elsevier Ltd Scopus
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description Access to adequate and nutritious food is accepted as a human right worldwide. In the Democratic Republic of Congo (DRC), Kasai Oriental province is one of the most vulnerable provinces in the country in terms of food insecurity. However, its current depth of food insecurity and the root factors have not been studied. Against this background, this study used cross-sectional data from 318 households to analyze the magnitude and socioeconomic drivers of food insecurity among rural households in the province. We developed two food security indicators: the food consumption score (FCS) and household food insecurity access scale (HFIAS), and applied the ordinary least square (OLS) and the negative binomial model for the analysis. Our findings show that households rely mainly on vegetables to meet their food need, consume more energy, and have limited access to protein, vitamin, and fat-rich foods. All the surveyed households were deficient in food quantity, while 75 % were deficient in quality. The study noted that the severity of food insecurity is zone-specific and more pronounced in the Kabeya Kamwanga territory than in others. Importantly, the poverty and education levels among households associated with large household sizes were the significant determinants of food insecurity in the area. These results strongly demonstrate the need for agrifood interventions that foster education, enable efficient land use, and target poor households in the province. ? 2024 The Authors
author2 6603273746
author_facet 6603273746
Manyong V.
Nguezet P.M.D.
Nyamuhirwa D.-M.A.
Osabohien R.
Bokanga M.
Mignouna J.
Bamba Z.
Adeoti R.
format Article
author Manyong V.
Nguezet P.M.D.
Nyamuhirwa D.-M.A.
Osabohien R.
Bokanga M.
Mignouna J.
Bamba Z.
Adeoti R.
spellingShingle Manyong V.
Nguezet P.M.D.
Nyamuhirwa D.-M.A.
Osabohien R.
Bokanga M.
Mignouna J.
Bamba Z.
Adeoti R.
Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
author_sort Manyong V.
title Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
title_short Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
title_full Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
title_fullStr Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
title_full_unstemmed Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
title_sort drivers and magnitude of food insecurity among rural households in southern democratic republic of congo
publisher Elsevier Ltd
publishDate 2025
_version_ 1825816017581899776
score 13.244413