Optimization of hydrolysis and acidogenesis of food waste for production of organic acid

Food waste; Hydrolysis; Lactic acid; Methane; pH; Recycling; Acidogenesis; Human population; Intermediate product; Optimal conditions; pH value; Value added products; Volatile solid; Anaerobic digestion

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Bibliographic Details
Main Authors: Zulkifli M.A., Ong M.Y., Nomanbhay S., Shamsuddin A.H.
Other Authors: 57195929566
Format: Conference Paper
Published: Institute of Physics Publishing 2023
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