Using mobile technology to improve nutritional information of diabetic patient�s
Health; Information systems; Mobile computing; Mobile devices; Mobile telecommunication systems; Nutrition; Telecommunication equipment; Android technologies; Diabetics; Health informations; Mobile health; Nutritional information; Type 1(T1DM) and Type 2 (T2DM); Information management
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Springer Verlag
2023
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my.uniten.dspace-229772023-05-29T14:13:51Z Using mobile technology to improve nutritional information of diabetic patient�s Butt S.M. FelixNavarro K. Shorab M. Butt S.M. Onn A. 55362165000 8672563300 56589086300 56725185300 56448585200 Health; Information systems; Mobile computing; Mobile devices; Mobile telecommunication systems; Nutrition; Telecommunication equipment; Android technologies; Diabetics; Health informations; Mobile health; Nutritional information; Type 1(T1DM) and Type 2 (T2DM); Information management In recent years the use of mobile technology has become very common and popular. It is important to provide correct and useful nutritional information to diabetic patients, which can be easily accessed by mobile technology. However, providing such information to patients using mobile application is limited. One method is to use mobile technology, which is a very effective method in the expansion of information process visually, especially in health-related areas by using mobile devices. Therefore, the integration of mobile application with Diabetes management can provide useful nutritional and health information in order to improve the lifestyle of diabetic patients. This paper presents a comprehensive review of the state of the art in mobile application for Diabetes management. � Springer International Publishing Switzerland 2016. Final 2023-05-29T06:13:51Z 2023-05-29T06:13:51Z 2016 Conference Paper 10.1007/978-3-319-31307-8_1 2-s2.0-84961669841 https://www.scopus.com/inward/record.uri?eid=2-s2.0-84961669841&doi=10.1007%2f978-3-319-31307-8_1&partnerID=40&md5=cf8c1ef47cd47106da5b02d5fae7dc00 https://irepository.uniten.edu.my/handle/123456789/22977 445 3 11 Springer Verlag Scopus |
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Health; Information systems; Mobile computing; Mobile devices; Mobile telecommunication systems; Nutrition; Telecommunication equipment; Android technologies; Diabetics; Health informations; Mobile health; Nutritional information; Type 1(T1DM) and Type 2 (T2DM); Information management |
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55362165000 |
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55362165000 Butt S.M. FelixNavarro K. Shorab M. Butt S.M. Onn A. |
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Conference Paper |
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Butt S.M. FelixNavarro K. Shorab M. Butt S.M. Onn A. |
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Butt S.M. FelixNavarro K. Shorab M. Butt S.M. Onn A. Using mobile technology to improve nutritional information of diabetic patient�s |
author_sort |
Butt S.M. |
title |
Using mobile technology to improve nutritional information of diabetic patient�s |
title_short |
Using mobile technology to improve nutritional information of diabetic patient�s |
title_full |
Using mobile technology to improve nutritional information of diabetic patient�s |
title_fullStr |
Using mobile technology to improve nutritional information of diabetic patient�s |
title_full_unstemmed |
Using mobile technology to improve nutritional information of diabetic patient�s |
title_sort |
using mobile technology to improve nutritional information of diabetic patient�s |
publisher |
Springer Verlag |
publishDate |
2023 |
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1806427860981776384 |
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13.211869 |