Analysis of fatty acids composition in marine fish (genus tenualosa)

The polyunsaturated fatty acids (PUFAs) were known for its function that can enhance human health. It is well known for its function that can reduce the cardiovascular diseases, improve the fetal development and much more. Therefore many researches had been done towards the PUFAs. Marine fish wer...

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Main Author: Rafaizah, Bt Jalaludin
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak, UNIMAS 2013
Subjects:
Online Access:http://ir.unimas.my/id/eprint/7459/1/Rafaizah%20Jalaludin%20ft.pdf
http://ir.unimas.my/id/eprint/7459/
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spelling my.unimas.ir.74592024-03-14T06:31:27Z http://ir.unimas.my/id/eprint/7459/ Analysis of fatty acids composition in marine fish (genus tenualosa) Rafaizah, Bt Jalaludin Q Science (General) QD Chemistry SH Aquaculture. Fisheries. Angling The polyunsaturated fatty acids (PUFAs) were known for its function that can enhance human health. It is well known for its function that can reduce the cardiovascular diseases, improve the fetal development and much more. Therefore many researches had been done towards the PUFAs. Marine fish were known for its Omega 3 composition. Besides Omega 3, Omega 6 also one types of PUFAs that will give benefits towards the human health. DHA and EPA are the PUFAs that fall into the group of Omega 3. The extraction of the fish oil had been analysed using the Bligh and Dyers method. The composition of the extracted oil had been analysed using the Gas chromatography-Mass spectrometry. Therefore, the qualitative analysis of the composition of PUFA in the Tenualosa toli (Terubok) had been done. The Tenualosa toil (Terubok) obtained from the fisherman with enough information of the place of captured. Universiti Malaysia Sarawak, UNIMAS 2013 Final Year Project Report NonPeerReviewed text en http://ir.unimas.my/id/eprint/7459/1/Rafaizah%20Jalaludin%20ft.pdf Rafaizah, Bt Jalaludin (2013) Analysis of fatty acids composition in marine fish (genus tenualosa). [Final Year Project Report] (Unpublished)
institution Universiti Malaysia Sarawak
building Centre for Academic Information Services (CAIS)
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sarawak
content_source UNIMAS Institutional Repository
url_provider http://ir.unimas.my/
language English
topic Q Science (General)
QD Chemistry
SH Aquaculture. Fisheries. Angling
spellingShingle Q Science (General)
QD Chemistry
SH Aquaculture. Fisheries. Angling
Rafaizah, Bt Jalaludin
Analysis of fatty acids composition in marine fish (genus tenualosa)
description The polyunsaturated fatty acids (PUFAs) were known for its function that can enhance human health. It is well known for its function that can reduce the cardiovascular diseases, improve the fetal development and much more. Therefore many researches had been done towards the PUFAs. Marine fish were known for its Omega 3 composition. Besides Omega 3, Omega 6 also one types of PUFAs that will give benefits towards the human health. DHA and EPA are the PUFAs that fall into the group of Omega 3. The extraction of the fish oil had been analysed using the Bligh and Dyers method. The composition of the extracted oil had been analysed using the Gas chromatography-Mass spectrometry. Therefore, the qualitative analysis of the composition of PUFA in the Tenualosa toli (Terubok) had been done. The Tenualosa toil (Terubok) obtained from the fisherman with enough information of the place of captured.
format Final Year Project Report
author Rafaizah, Bt Jalaludin
author_facet Rafaizah, Bt Jalaludin
author_sort Rafaizah, Bt Jalaludin
title Analysis of fatty acids composition in marine fish (genus tenualosa)
title_short Analysis of fatty acids composition in marine fish (genus tenualosa)
title_full Analysis of fatty acids composition in marine fish (genus tenualosa)
title_fullStr Analysis of fatty acids composition in marine fish (genus tenualosa)
title_full_unstemmed Analysis of fatty acids composition in marine fish (genus tenualosa)
title_sort analysis of fatty acids composition in marine fish (genus tenualosa)
publisher Universiti Malaysia Sarawak, UNIMAS
publishDate 2013
url http://ir.unimas.my/id/eprint/7459/1/Rafaizah%20Jalaludin%20ft.pdf
http://ir.unimas.my/id/eprint/7459/
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score 13.211869