Inspecting Histamine Isolated from Fish through a Highly Selective Molecularly Imprinted Electrochemical Sensor Approach
Numerous analytical approaches have been developed to determine histamine levels in food samples due to its health consequences. Consuming histamine over the Food and Drug Administration (FDA)-regulated 50 mg kg–1 limit would result in chronic toxicity. Consequently, the present study discusses a no...
Saved in:
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
American Chemical Society
2023
|
Subjects: | |
Online Access: | http://ir.unimas.my/id/eprint/43940/5/Insp.pdf http://ir.unimas.my/id/eprint/43940/ https://pubs.acs.org/doi/10.1021/acsomega.3c00768 https://doi.org/10.1021/acsomega.3c00768 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|