Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)

Sago palm (Metroxylon sagu) naturally grows in Malaysia and this species covers a large area in the state of Sarawak. The starch of sago palm is in its trunk. Sago palm is one of the oldest tropical plants exploited by man for its stem starch and one of the main starch-producing crops in the world....

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Main Author: Mohd Izzuddin, Alias
Format: Thesis
Language:English
Published: Universiti Malaysia Sarawak (UNIMAS) 2016
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Online Access:http://ir.unimas.my/id/eprint/30682/2/Mohd%20Izzuddin%20bin%20Alias.pdf
http://ir.unimas.my/id/eprint/30682/
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spelling my.unimas.ir.306822023-03-27T07:58:52Z http://ir.unimas.my/id/eprint/30682/ Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu) Mohd Izzuddin, Alias QH Natural history Sago palm (Metroxylon sagu) naturally grows in Malaysia and this species covers a large area in the state of Sarawak. The starch of sago palm is in its trunk. Sago palm is one of the oldest tropical plants exploited by man for its stem starch and one of the main starch-producing crops in the world. The starch granule is mainly composed of amylose and amylopectin. Trunking sago palm is a normal sago palm with the trunk full with starch at the maturity stage. Meanwhile, the non-trunking sago palm is abnormal sago palm where the growth and development is stunted. The purpose of this research is to profile the morphology and distribution of starch from trunking and non-trunking sago palm from selected areas and selected time. The morphology and distribution of starch was viewed under Scanning Electron Microscope (SEM) and also Transmission Electron Microscope (TEM). The shape of the starch granules for trunking sago palm trunk was the same as non-trunking sago palm trunk, where the shape was oval and truncated. The average size of starch granules from trunk of both trunking and non-trunking sago palm are around 20-40 μm. The starch granules extracted from trunking and non-trunking sago palm leaves have disc shaped and oval, where the size of granules range between 1-5 μm. In TEM, the growth rings formation in the trunk of trunking and non-trunking sago palm were the same; they were made up of alternating amorphous and semi-crystalline layers. Fourier Transform Infrared (FTIR) analysis showed there were no differences between trunking and non-trunking sago palm functional group. The starch granule distribution of trunking sago palm were not significantly difference from non-trunking sago palm. Universiti Malaysia Sarawak (UNIMAS) 2016 Thesis NonPeerReviewed text en http://ir.unimas.my/id/eprint/30682/2/Mohd%20Izzuddin%20bin%20Alias.pdf Mohd Izzuddin, Alias (2016) Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu). Masters thesis, Universiti Malaysia Sarawak(UNIMAS).
institution Universiti Malaysia Sarawak
building Centre for Academic Information Services (CAIS)
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sarawak
content_source UNIMAS Institutional Repository
url_provider http://ir.unimas.my/
language English
topic QH Natural history
spellingShingle QH Natural history
Mohd Izzuddin, Alias
Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
description Sago palm (Metroxylon sagu) naturally grows in Malaysia and this species covers a large area in the state of Sarawak. The starch of sago palm is in its trunk. Sago palm is one of the oldest tropical plants exploited by man for its stem starch and one of the main starch-producing crops in the world. The starch granule is mainly composed of amylose and amylopectin. Trunking sago palm is a normal sago palm with the trunk full with starch at the maturity stage. Meanwhile, the non-trunking sago palm is abnormal sago palm where the growth and development is stunted. The purpose of this research is to profile the morphology and distribution of starch from trunking and non-trunking sago palm from selected areas and selected time. The morphology and distribution of starch was viewed under Scanning Electron Microscope (SEM) and also Transmission Electron Microscope (TEM). The shape of the starch granules for trunking sago palm trunk was the same as non-trunking sago palm trunk, where the shape was oval and truncated. The average size of starch granules from trunk of both trunking and non-trunking sago palm are around 20-40 μm. The starch granules extracted from trunking and non-trunking sago palm leaves have disc shaped and oval, where the size of granules range between 1-5 μm. In TEM, the growth rings formation in the trunk of trunking and non-trunking sago palm were the same; they were made up of alternating amorphous and semi-crystalline layers. Fourier Transform Infrared (FTIR) analysis showed there were no differences between trunking and non-trunking sago palm functional group. The starch granule distribution of trunking sago palm were not significantly difference from non-trunking sago palm.
format Thesis
author Mohd Izzuddin, Alias
author_facet Mohd Izzuddin, Alias
author_sort Mohd Izzuddin, Alias
title Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
title_short Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
title_full Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
title_fullStr Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
title_full_unstemmed Morphology and Distribution of Starch Granules from Trunking and Non-Trunking Sago Palm (Metroxylon sagu)
title_sort morphology and distribution of starch granules from trunking and non-trunking sago palm (metroxylon sagu)
publisher Universiti Malaysia Sarawak (UNIMAS)
publishDate 2016
url http://ir.unimas.my/id/eprint/30682/2/Mohd%20Izzuddin%20bin%20Alias.pdf
http://ir.unimas.my/id/eprint/30682/
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score 13.211869