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A review of culture-dependent and molecular methods for detection of Salmonella in food safety

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Bibliographic Details
Main Authors:	Thung, T.Y., Lee, E., Wai, G.Y., Pui, C.F., Kuan, C.H., Premarathne, J.M.K.J.K., Nurzafirah, M., Tan, C.W., Malcolm, T.T.H., Ramzi, O.S.B., Wendy, D.R., New, C.Y., Son, R.
Format:	Article
Language:	English
Published:	Rynnye Lyan Resources 2019
Subjects:	Q Science (General)
Online Access:	http://ir.unimas.my/id/eprint/26762/1/Thung.pdf http://ir.unimas.my/id/eprint/26762/ http://www.myfoodresearch.com https://doi.org/10.26656/fr.2017.3(6).018
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