Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing
A study was conducted to evaluate the effects of short period of accelerated ageing on storage and germination of Cuc:/(mismelo. L seeds. After seeds we re placed in dessicalors to age for 5 days at 40 - 42'C anu IO O~I) relative humidity, they were put in air - tight nJ es , and stored in refr...
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Universiti Malaysia Sarawak (UNIMAS)
2005
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my.unimas.ir.254322023-08-10T07:31:40Z http://ir.unimas.my/id/eprint/25432/ Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing Elizabeth, Anak Ngitar @ Lugom Q Science (General) SB Plant culture A study was conducted to evaluate the effects of short period of accelerated ageing on storage and germination of Cuc:/(mismelo. L seeds. After seeds we re placed in dessicalors to age for 5 days at 40 - 42'C anu IO O~I) relative humidity, they were put in air - tight nJ es , and stored in refrigerator (3 -5°C), ambient room (28-30 r) and cold r00111 (_12°e) for one week, and evalualed. Accelerated ageing caused a marked decreased ill g~rOlinati n of C. meto seeds in 4 days and poor seedling growth after one week of slOrage . The ddrimenla l period of germinat ion for C. melD was at 1134.0 1 hours, which are 4 7 days and 6 hours after accelerared ageing and 619.77 hours (25 days and 19 hours) when seeds are stored following ageing. (lence, the ideal slO g.~ condition for storing C. melD was the refrigerator with 3-5°C and a coo l environment of 40-50% relative humidity. Universiti Malaysia Sarawak (UNIMAS) 2005 Final Year Project Report NonPeerReviewed text en http://ir.unimas.my/id/eprint/25432/1/Elizabeth%20Ngitar%20ft.pdf Elizabeth, Anak Ngitar @ Lugom (2005) Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing. [Final Year Project Report] (Unpublished) |
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Q Science (General) SB Plant culture Elizabeth, Anak Ngitar @ Lugom Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
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A study was conducted to evaluate the effects of short period of accelerated ageing on storage and germination of Cuc:/(mismelo. L seeds. After seeds we re placed in dessicalors to age for 5 days at 40 - 42'C anu IO O~I) relative humidity, they were put in air - tight nJ es , and stored in refrigerator (3 -5°C), ambient room (28-30 r) and cold r00111 (_12°e) for one week, and evalualed. Accelerated ageing caused a marked decreased ill g~rOlinati n of C. meto seeds in 4 days and poor seedling growth after one week of slOrage . The ddrimenla l period of germinat ion for C. melD was at 1134.0 1 hours, which are 4 7 days and 6 hours after accelerared ageing and
619.77 hours (25 days and 19 hours) when seeds are stored following ageing. (lence, the ideal slO g.~ condition
for storing C. melD was the refrigerator with 3-5°C and a coo l environment of 40-50% relative humidity. |
format |
Final Year Project Report |
author |
Elizabeth, Anak Ngitar @ Lugom |
author_facet |
Elizabeth, Anak Ngitar @ Lugom |
author_sort |
Elizabeth, Anak Ngitar @ Lugom |
title |
Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
title_short |
Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
title_full |
Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
title_fullStr |
Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
title_full_unstemmed |
Effects Temperature And Storage On The Germination Of Cucumis Melo L. After Accelerated Ageing |
title_sort |
effects temperature and storage on the germination of cucumis melo l. after accelerated ageing |
publisher |
Universiti Malaysia Sarawak (UNIMAS) |
publishDate |
2005 |
url |
http://ir.unimas.my/id/eprint/25432/1/Elizabeth%20Ngitar%20ft.pdf http://ir.unimas.my/id/eprint/25432/ |
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1775627248285515776 |
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13.211869 |