Extraction And Quantitative Determination Of Ascorbic Acid From Banana Peel Musa Acuminata ‘Kepok’

This paper discusses the extraction of an antioxidant compound, which is ascorbic acid or vitamin C, from a banana peel using an ultrasound-assisted extraction (UAE) method. The type of banana used was Musa acuminata also known as “PisangKepok” in Malaysia. The investigation includes the effect of...

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Bibliographic Details
Main Authors: Khairul Anwar, Mohamad Said, Zainad, Radzi, Ibrahim, Yakub, Mohamed Afizal, Mohamed Amin
Format: Article
Language:English
Published: International Islamic University Malaysia 2016
Subjects:
Online Access:http://ir.unimas.my/id/eprint/17049/1/KHAIRUL%20ANWAR.pdf
http://ir.unimas.my/id/eprint/17049/
http://journals.iium.edu.my/ejournal/index.php/iiumej
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