Pilot scale production of sugars from sago starch
Production of sugars was performed at lab scale (1L) from hydrolysis of various types of starch (sago, corn, tapioca and sweet potato flour). The starch slurries was enzymatically hydrolysed for four hours at the starch concentration of 20% DS (200g of starch powder suspended in 1L water). Filtrati...
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Format: | Thesis |
Language: | English |
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Universiti Malaysia Sarawak, (UNIMAS)
2011
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Online Access: | http://ir.unimas.my/id/eprint/12077/1/Hafizah.pdf http://ir.unimas.my/id/eprint/12077/ |
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