Cover Image

Ultrasonic determination of fatty acids composition in palm oil

Organized by Universiti Sains Malaysia (USM), 24th - 27th May 2006 at Universiti Sains Malaysia, Penang.

Saved in:
Bibliographic Details
Main Authors: Suhardy, Daud, Mustaffa, Nawawi, Farizul Hafiz, Kasim, Saiful Azhar, Saad, Wan Su, Haron
Format: Working Paper
Language:English
Published: Universiti Sains Malaysia (USM) 2008
Subjects:
Ultrasonic
Velocity
Palm oil
Fatty acids
Biomedical engineering
Online Access:http://dspace.unimap.edu.my/xmlui/handle/123456789/1928
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.unimap-1928
record_format dspace
spelling my.unimap-19282009-08-14T08:38:42Z Ultrasonic determination of fatty acids composition in palm oil Suhardy, Daud Mustaffa, Nawawi Farizul Hafiz, Kasim Saiful Azhar, Saad Wan Su, Haron Ultrasonic Velocity Palm oil Fatty acids Biomedical engineering Organized by Universiti Sains Malaysia (USM), 24th - 27th May 2006 at Universiti Sains Malaysia, Penang. Ultrasonic technique has been used in many applications including the food industry, biomedical application and materials evaluation. Ultrasonic propagation parameters, especially velocity has a rich source of information on the physical properties of the materials through which the ultrasonic waves are propagated. Palm oil is derived from the fleshy part of the mesocarp of the fruit of the palm species Elaeis guineesis. Like all other vegetable oils, palm oil is composed predominantly of triglycerides. Triglycerides are esters of glycerol and three fatty acids. Four major fatty acids in palm oil are linoleic, oleic, palmitic and stearic acid. In this study, a more rapid and easier ultrasonic method is developed to determine the fatty acids composition in palm oil. The ultrasonic system used in this study consists of a test cell, an ultrasonic pulse receiver, a digital storage oscilloscope, a temperature controlled cabinet and a personal computer. Three types of palm oil were determined their ultrasonic velocity. There are Crude Palm Oil, Crude Palm Olein and RBD Olein. The results also were compared with Gas Chromatography method. The method was performed according to the standard Palm Oil Research Institute of Malaysia test method. The results showed the linoleic acid velocity is highest and followed by oleic, stearic and palmitic acid. The differences might be of because in presence of carbon atom number and double bonds in their carbon chains. 2008-09-03T04:38:18Z 2008-09-03T04:38:18Z 2006-05-27 Working Paper http://hdl.handle.net/123456789/1928 en 1st USM Penang International Postgraduate Convection (PIPGC 2006) Universiti Sains Malaysia (USM)
institution Universiti Malaysia Perlis
building UniMAP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Perlis
content_source UniMAP Library Digital Repository
url_provider http://dspace.unimap.edu.my/
language English
topic Ultrasonic
Velocity
Palm oil
Fatty acids
Biomedical engineering
spellingShingle Ultrasonic
Velocity
Palm oil
Fatty acids
Biomedical engineering
Suhardy, Daud
Mustaffa, Nawawi
Farizul Hafiz, Kasim
Saiful Azhar, Saad
Wan Su, Haron
Ultrasonic determination of fatty acids composition in palm oil
description Organized by Universiti Sains Malaysia (USM), 24th - 27th May 2006 at Universiti Sains Malaysia, Penang.
format Working Paper
author Suhardy, Daud
Mustaffa, Nawawi
Farizul Hafiz, Kasim
Saiful Azhar, Saad
Wan Su, Haron
author_facet Suhardy, Daud
Mustaffa, Nawawi
Farizul Hafiz, Kasim
Saiful Azhar, Saad
Wan Su, Haron
author_sort Suhardy, Daud
title Ultrasonic determination of fatty acids composition in palm oil
title_short Ultrasonic determination of fatty acids composition in palm oil
title_full Ultrasonic determination of fatty acids composition in palm oil
title_fullStr Ultrasonic determination of fatty acids composition in palm oil
title_full_unstemmed Ultrasonic determination of fatty acids composition in palm oil
title_sort ultrasonic determination of fatty acids composition in palm oil
publisher Universiti Sains Malaysia (USM)
publishDate 2008
url http://dspace.unimap.edu.my/xmlui/handle/123456789/1928
_version_ 1643787488754401280
score 13.222552

Similar Items