Biochemical characteristics of acid-soluble collagen from food processing by-products of needlefish skin (Tylosurus acus melanotus)
The by-product of needlefish (Tylosurus acus melanotus) waste possesses important characteristics that could be used in food applications. Fish by-product collagen may be used in place of mammalian collagen due to ethical and religious considerations over environmental degradation. Different forms o...
Saved in:
Main Authors: | Siti Zulaikha Ramle, Siti Nur Hazwani Oslan, Rossita Shapawi, Ruzaidi Azli Mohd Mokhtar, Wan Norhana Md. Noordin, Nurul Huda |
---|---|
Format: | Article |
Language: | English English |
Published: |
MDPI AG, Basel, Switzerland
2022
|
Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/42261/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/42261/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/42261/ https://doi.org/10.3390/app122412695 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Biochemical and characteristics of acid-soluble collagen from food processing by-products of skin needlefish (tylosurus acus melanotus)
by: Siti Zulaikha Ramle, et al.
Published: (2022) -
Physicochemical and Microstructural Analyses of Pepsin-Soluble Collagens Derived from Lizardfish (Saurida tumbil Bloch, 1795) Skin, Bone and Scales
by: Abdul Aziz Jaziri, et al.
Published: (2022) -
Characterization of acid- and pepsin-soluble collagen extracted from the skin of purple-spotted bigeye snapper
by: Siti Nur Hazwani Oslan, et al.
Published: (2022) -
Isolation and characterization of acid-soluble collagens from the bone and fins of the barracuda (Sphyraena spp.) as marine collagen sources
by: Noraishah Illiana Ibrahim, et al.
Published: (2023) -
Biochemical and microstructural characteristics of collagen biopolymer from unicornfish (Naso reticulatus Randall, 2001) bone prepared with various acid types
by: Nurul Syazwanie Fatiroi, et al.
Published: (2023)