Staff View: Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability

Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability

Climate change makes people more susceptible to sickness, for example; the outbreak of Coronavirus disease (COVID-19) more likely to affected those in places with poor air quality. In other sides, it also affects food supply and distribution due to Movement Control Order (MCO) policy, hence, negativ...

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Main Authors:	Mardiana Muhiddin, Jupikely James Silip, Wan Hurani Osman, Rosmah Murdad, Nor Elliza Tajidin
Format:	Proceedings
Language:	English English
Published:	Faculty of Science & Natural Resources, UMS 2023
Subjects:	S600-600.7 Agricultural meteorology. Crops and climate SB112 Irrigation farming
Online Access:	https://eprints.ums.edu.my/id/eprint/39408/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/39408/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/39408/ https://www.ums.edu.my/fssa/index.php/research/conference-publication
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id	my.ums.eprints.39408
record_format	eprints
spelling	my.ums.eprints.394082024-08-05T02:18:57Z https://eprints.ums.edu.my/id/eprint/39408/ Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability Mardiana Muhiddin Jupikely James Silip Wan Hurani Osman Rosmah Murdad Nor Elliza Tajidin S600-600.7 Agricultural meteorology. Crops and climate SB112 Irrigation farming Climate change makes people more susceptible to sickness, for example; the outbreak of Coronavirus disease (COVID-19) more likely to affected those in places with poor air quality. In other sides, it also affects food supply and distribution due to Movement Control Order (MCO) policy, hence, negatively impact the existing food insecurities situations among household. While urban farming has been used widely by other country to overcome such crisis especially in urban area, we distributed questionnaire and interviews some Tawau individual to determine their food security by observing their involvement in farming activity, food consumption, and finally the relation between edible garden ownership with healthy food consumption during the MCO. The policy force respondents to stocks up food during the phase and 78% of the respondents choose long-lasting type of foods as food stocks, which unconsciously influences their eating pattern during the outbreak. Only 25.9% respondent involve in edible-type garden, however, there are correlation between garden ownership with healthy food intake. This study shows that Tawau household is still relying on market to obtain healthy and fresh food sources. Three major factors that constraint respondents from gardening – no experience or knowledge, limited space and time, and rental issue. By spreading urban farming benefits, it might attract more individuals to involve in farming activities, thus, help improving their household food security especially on fresh and healthy food availability. It is recommended to have in-depth study about factors influence community participation and how urban farming help household secure their food sources daily. Faculty of Science & Natural Resources, UMS 2023 Proceedings PeerReviewed text en https://eprints.ums.edu.my/id/eprint/39408/1/ABSTRACT.pdf text en https://eprints.ums.edu.my/id/eprint/39408/2/FULL%20TEXT.pdf Mardiana Muhiddin and Jupikely James Silip and Wan Hurani Osman and Rosmah Murdad and Nor Elliza Tajidin (2023) Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability. https://www.ums.edu.my/fssa/index.php/research/conference-publication
institution	Universiti Malaysia Sabah
building	UMS Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Malaysia Sabah
content_source	UMS Institutional Repository
url_provider	http://eprints.ums.edu.my/
language	English English
topic	S600-600.7 Agricultural meteorology. Crops and climate SB112 Irrigation farming
spellingShingle	S600-600.7 Agricultural meteorology. Crops and climate SB112 Irrigation farming Mardiana Muhiddin Jupikely James Silip Wan Hurani Osman Rosmah Murdad Nor Elliza Tajidin Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
description	Climate change makes people more susceptible to sickness, for example; the outbreak of Coronavirus disease (COVID-19) more likely to affected those in places with poor air quality. In other sides, it also affects food supply and distribution due to Movement Control Order (MCO) policy, hence, negatively impact the existing food insecurities situations among household. While urban farming has been used widely by other country to overcome such crisis especially in urban area, we distributed questionnaire and interviews some Tawau individual to determine their food security by observing their involvement in farming activity, food consumption, and finally the relation between edible garden ownership with healthy food consumption during the MCO. The policy force respondents to stocks up food during the phase and 78% of the respondents choose long-lasting type of foods as food stocks, which unconsciously influences their eating pattern during the outbreak. Only 25.9% respondent involve in edible-type garden, however, there are correlation between garden ownership with healthy food intake. This study shows that Tawau household is still relying on market to obtain healthy and fresh food sources. Three major factors that constraint respondents from gardening – no experience or knowledge, limited space and time, and rental issue. By spreading urban farming benefits, it might attract more individuals to involve in farming activities, thus, help improving their household food security especially on fresh and healthy food availability. It is recommended to have in-depth study about factors influence community participation and how urban farming help household secure their food sources daily.
format	Proceedings
author	Mardiana Muhiddin Jupikely James Silip Wan Hurani Osman Rosmah Murdad Nor Elliza Tajidin
author_facet	Mardiana Muhiddin Jupikely James Silip Wan Hurani Osman Rosmah Murdad Nor Elliza Tajidin
author_sort	Mardiana Muhiddin
title	Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
title_short	Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
title_full	Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
title_fullStr	Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
title_full_unstemmed	Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability
title_sort	climate change: readiness of sabah household to sustain their food availability
publisher	Faculty of Science & Natural Resources, UMS
publishDate	2023
url	https://eprints.ums.edu.my/id/eprint/39408/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/39408/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/39408/ https://www.ums.edu.my/fssa/index.php/research/conference-publication
_version_	1806689833871998976
score	13.211869

Climate Change: Readiness Of Sabah Household to Sustain Their Food Availability

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