Staff View: Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia

Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia

This article examines the roles of gender in the Bagang system, an organisation of the anchovy supply chain in Mempakad Laut, Sabah, Malaysia bordering the Marine Protected Area named Tun Mustapha Marine Park. Gender study on marine ecosystem management is important to understand the involvement of...

Full description

Saved in:

Bibliographic Details
Main Authors:	Jurry Foo @ Jurry F. Michael, Diana Demiyah Mohd Hamdan, Sharifah Rahama Amirul, Siti Muslihah Sapari, Nur Hazirah Janoni, Emily Jotin
Format:	Article
Language:	English English
Published:	Institution for Marine and Island Cultures, Mokpo National University 2022
Subjects:	GC1000-1023 Marine resources. Applied oceanography QL614-639.8 Fishes
Online Access:	https://eprints.ums.edu.my/id/eprint/35677/1/Abstract.pdf https://eprints.ums.edu.my/id/eprint/35677/2/Fulltext.pdf https://eprints.ums.edu.my/id/eprint/35677/ https://doi.org/10.21463/jmic.2022.11.2.07
Tags:	Add Tag No Tags, Be the first to tag this record!

id	my.ums.eprints.35677
record_format	eprints
spelling	my.ums.eprints.356772023-06-21T07:52:41Z https://eprints.ums.edu.my/id/eprint/35677/ Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia Jurry Foo @ Jurry F. Michael Diana Demiyah Mohd Hamdan Sharifah Rahama Amirul Siti Muslihah Sapari Nur Hazirah Janoni Emily Jotin GC1000-1023 Marine resources. Applied oceanography QL614-639.8 Fishes This article examines the roles of gender in the Bagang system, an organisation of the anchovy supply chain in Mempakad Laut, Sabah, Malaysia bordering the Marine Protected Area named Tun Mustapha Marine Park. Gender study on marine ecosystem management is important to understand the involvement of men and women specifically on how they are complementing each other in ensuring effective resource management. This exploratory study was obtained via qualitative approach as the data collections method including Focus Group Discussion (FGD), interviews as well as field observation. A total of 30 informants participated in this study which were selected through purposive sampling and snowball sampling method. Findings reveal that men and women are equally important in the Bagang system. Men work on marine affairs and material development, while women work on product processing and marketing. The contribution of women in the sustainability of the Bagang system was significantly visible and was treated equally in most aspects notably in financial management and in the decision-makings from the initial to the end of the anchovy supply chain. These findings are very important as guidelines to plan a better sustainable marine management for the future and a fine example of how sustainable fisheries can be achieved in supporting the United Nations Sustainable Development Goals No. 5 which is gender equality. Institution for Marine and Island Cultures, Mokpo National University 2022 Article NonPeerReviewed text en https://eprints.ums.edu.my/id/eprint/35677/1/Abstract.pdf text en https://eprints.ums.edu.my/id/eprint/35677/2/Fulltext.pdf Jurry Foo @ Jurry F. Michael and Diana Demiyah Mohd Hamdan and Sharifah Rahama Amirul and Siti Muslihah Sapari and Nur Hazirah Janoni and Emily Jotin (2022) Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia. Journal of Marine and Island Cultures, 11 (2). pp. 98-110. ISSN 2212-6821 https://doi.org/10.21463/jmic.2022.11.2.07
institution	Universiti Malaysia Sabah
building	UMS Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Malaysia Sabah
content_source	UMS Institutional Repository
url_provider	http://eprints.ums.edu.my/
language	English English
topic	GC1000-1023 Marine resources. Applied oceanography QL614-639.8 Fishes
spellingShingle	GC1000-1023 Marine resources. Applied oceanography QL614-639.8 Fishes Jurry Foo @ Jurry F. Michael Diana Demiyah Mohd Hamdan Sharifah Rahama Amirul Siti Muslihah Sapari Nur Hazirah Janoni Emily Jotin Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
description	This article examines the roles of gender in the Bagang system, an organisation of the anchovy supply chain in Mempakad Laut, Sabah, Malaysia bordering the Marine Protected Area named Tun Mustapha Marine Park. Gender study on marine ecosystem management is important to understand the involvement of men and women specifically on how they are complementing each other in ensuring effective resource management. This exploratory study was obtained via qualitative approach as the data collections method including Focus Group Discussion (FGD), interviews as well as field observation. A total of 30 informants participated in this study which were selected through purposive sampling and snowball sampling method. Findings reveal that men and women are equally important in the Bagang system. Men work on marine affairs and material development, while women work on product processing and marketing. The contribution of women in the sustainability of the Bagang system was significantly visible and was treated equally in most aspects notably in financial management and in the decision-makings from the initial to the end of the anchovy supply chain. These findings are very important as guidelines to plan a better sustainable marine management for the future and a fine example of how sustainable fisheries can be achieved in supporting the United Nations Sustainable Development Goals No. 5 which is gender equality.
format	Article
author	Jurry Foo @ Jurry F. Michael Diana Demiyah Mohd Hamdan Sharifah Rahama Amirul Siti Muslihah Sapari Nur Hazirah Janoni Emily Jotin
author_facet	Jurry Foo @ Jurry F. Michael Diana Demiyah Mohd Hamdan Sharifah Rahama Amirul Siti Muslihah Sapari Nur Hazirah Janoni Emily Jotin
author_sort	Jurry Foo @ Jurry F. Michael
title	Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
title_short	Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
title_full	Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
title_fullStr	Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
title_full_unstemmed	Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia
title_sort	gender roles in the anchovies food supply chain – bagang system in mempakad laut, north borneo, malaysia
publisher	Institution for Marine and Island Cultures, Mokpo National University
publishDate	2022
url	https://eprints.ums.edu.my/id/eprint/35677/1/Abstract.pdf https://eprints.ums.edu.my/id/eprint/35677/2/Fulltext.pdf https://eprints.ums.edu.my/id/eprint/35677/ https://doi.org/10.21463/jmic.2022.11.2.07
_version_	1769843680231817216
score	13.211869

Gender roles in the Anchovies Food Supply Chain – Bagang System in Mempakad Laut, North Borneo, Malaysia

Similar Items