Developing the Halal Nutrition Model

Protecting the future population and the people’s welfare, as mentioned in the “Maqasid Shariah” or the aims of Islamic Law, is very important in view of the increasing negative behaviours existing in today’s societies at large. This research is aimed at studying on halal halal food consumed by the...

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Bibliographic Details
Main Authors: Mariam Abdul Latif, Suhaimi Ab. Rahman
Format: Article
Language:English
English
Published: Politeknik Negeri Padang 2022
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/33354/1/Developing%20the%20Halal%20Nutrition%20Model.pdf
https://eprints.ums.edu.my/id/eprint/33354/2/Developing%20the%20Halal%20Nutrition%20Model1.pdf
https://eprints.ums.edu.my/id/eprint/33354/
https://ijhalal.org/index.php/hr/article/view/40
https://doi.org/10.18517/ijhr.4.1.40-51.2022
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