Cellulase enzyme production from filamentous fungi trichoderma reesei and aspergillus awamori in submerged fermentation with rice straw

Fungi are a diverse group of microorganisms that play many roles in human livelihoods. However, the isolation of potential fungal species is the key factor to their utilization in different sectors, including the enzyme industry. Hence, in this study, we used two different fungal repositories—soil a...

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Bibliographic Details
Main Authors: Laila Naher, Siti Noor Fatin, Md Abdul Halim Sheikh, Lateef Adebola Azeez, Md. Shafiquzzaman Siddiquee, Norhafizah Md Zain, Sarker Mohammad Rezaul Karim
Format: Article
Language:English
English
Published: Multidisciplinary Digital Publishing Institute (MDPI) 2021
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/33153/2/Cellulase%20enzyme%20production%20from%20filamentous%20fungi%20trichoderma%20reesei%20and%20aspergillus%20awamori%20in%20submerged%20fermentation%20with%20rice%20straw.pdf
https://eprints.ums.edu.my/id/eprint/33153/1/Cellulase%20enzyme%20production%20from%20filamentous%20fungi%20trichoderma%20reesei%20and%20aspergillus%20awamori%20in%20submerged%20fermentation%20with%20rice%20straw%20_ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/33153/
https://www.mdpi.com/2309-608X/7/10/868/htm
https://doi.org/10.3390/jof7100868
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