Characterisation Of an Antarctic Yeast, Glaciozyma Antarctica PI12

Glaciozyma antarctica PI12 is a psychrophilic yeast isolated from Antarctica. It has an optimal growth in yeast peptone dextrose (YPD) and yeast mould (YM) broth media but not in potato dextrose (PD) broth medium. Early phase G. antarctica PI12 cells had elongated-shape and became oval-shaped as the...

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Bibliographic Details
Main Authors: Teoh, Chui Peng, Koh, Soon Peng, Clemente Michael Wong Vui Ling
Format: Article
Language:English
English
Published: Universiti Malaysia Sabah 2020
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Online Access:https://eprints.ums.edu.my/id/eprint/33097/1/Characterisation%20Of%20an%20Antarctic%20Yeast%2C%20Glaciozyma%20Antarctica%20PI12.pdf
https://eprints.ums.edu.my/id/eprint/33097/2/Characterisation%20Of%20an%20Antarctic%20Yeast%2C%20Glaciozyma%20Antarctica%20PI121.pdf
https://eprints.ums.edu.my/id/eprint/33097/
https://jurcon.ums.edu.my/ojums/index.php/bijb/article/view/2154
https://doi.org/10.51200/bijb.vi.2154
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Summary:Glaciozyma antarctica PI12 is a psychrophilic yeast isolated from Antarctica. It has an optimal growth in yeast peptone dextrose (YPD) and yeast mould (YM) broth media but not in potato dextrose (PD) broth medium. Early phase G. antarctica PI12 cells had elongated-shape and became oval-shaped as they aged. G. antarctica PI12 exhibited bipolar budding and formed a chain of cells during the lag and early exponential phases. The number of chains decreased as the yeast aged. It appeared mainly as a single cell at the stationary phase, and a small number of them still produced buds. Some cells at the stationary phase entered the quiescence state (G0) as a long-term survival strategy. The G. antarctica PI12 cell size decreased when they entered the stationary phase. G. antarctica PI12 was found to produce hydrolytic enzymes, chitinase, cellulase, mannanase, and xylanase. A higher glucose concentration of 2% in the PD agar medium inhibited the activities of chitinase but not the cellulase, mananase and xylanase.