Seedling characteristics of open-pollinated Malaysian class 1 cacao clones
Commercially grown cacao (Theobroma cacao) is generally propagated by grafting. In grafting, the choice of rootstock is important because it affects the growth, vigor, and health of the resultant graft. Class 1 Malaysian commercial cacao clones (MCB C1, MCB C8, KKM 22, PBC 123, and QH 1003) could be...
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Format: | Article |
Language: | English English |
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International Journal of Agricultural, Forestry & Plantation
2021
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Online Access: | https://eprints.ums.edu.my/id/eprint/30981/1/Seedling%20characteristics%20of%20open-pollinated%20Malaysian%20class%201%20cacao%20clones-ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/30981/2/Seedling%20characteristics%20of%20open-pollinated%20Malaysian%20class%201%20cacao%20clones.pdf https://eprints.ums.edu.my/id/eprint/30981/ https://ijafp.com/wp-content/uploads/2021/08/IJAFP12-053.pdf |
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https://eprints.ums.edu.my/id/eprint/30981/1/Seedling%20characteristics%20of%20open-pollinated%20Malaysian%20class%201%20cacao%20clones-ABSTRACT.pdfhttps://eprints.ums.edu.my/id/eprint/30981/2/Seedling%20characteristics%20of%20open-pollinated%20Malaysian%20class%201%20cacao%20clones.pdf
https://eprints.ums.edu.my/id/eprint/30981/
https://ijafp.com/wp-content/uploads/2021/08/IJAFP12-053.pdf