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Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products

Despite the enormous accomplishments of current sensing methods, portable and sensitive sensing materials remains a challenging issue. Herein, a novel of a biodegradable hybrid polymer film was developed for quantitative analysis of formaldehyde seafood, including Lutjanus erythropterus, Euthynnus a...

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Main Authors: Rovina Kobun, Joseph Merillyn Vonnie, Sulaiman Nurul Shaeera, Su Xin Yi, Nur Fatihah Abd Halid
Format: Article
Language:English
English
Published: 2020
Subjects:
T Technology (General)
Online Access:https://eprints.ums.edu.my/id/eprint/25453/1/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products.pdf
https://eprints.ums.edu.my/id/eprint/25453/2/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products%201.pdf
https://eprints.ums.edu.my/id/eprint/25453/
https://doi.org/10.1016/j.sbsr.2019.100310
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spelling my.ums.eprints.254532020-05-28T02:37:24Z https://eprints.ums.edu.my/id/eprint/25453/ Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products Rovina Kobun Joseph Merillyn Vonnie Sulaiman Nurul Shaeera Su Xin Yi Nur Fatihah Abd Halid T Technology (General) Despite the enormous accomplishments of current sensing methods, portable and sensitive sensing materials remains a challenging issue. Herein, a novel of a biodegradable hybrid polymer film was developed for quantitative analysis of formaldehyde seafood, including Lutjanus erythropterus, Euthynnus affinis, Caranx indicus, and Penaeus monodon at Sabah, Malaysia. In this research, starch and chitosan were introduced as the substrate to entrap Nash colorimetric reagents for the fabrication of biodegradable films for detection of formaldehyde. Under optimal conditions, excellent linearity (R2 = 0.9918) of colorimetric response was obtained in formaldehyde concentration ranges of 100 to 0 ppm, with a limit of detection and quantification calculated to be 5 and 16.8 ppm, respectively. The developed film was successfully applied to the identification and quantification of formaldehyde in four different seafood samples with satisfactory recoveries, and RSD values obtained range between 98.80%–104.65% and 0.12%–1.21%, respectively. The present research demonstrated short response time (within 5 min) that provides reliable methods for application in biosensing, which exhibited the advantage of this well-performing platform for application in the food, environmental, and medical disciplines sensing. 2020 Article PeerReviewed text en https://eprints.ums.edu.my/id/eprint/25453/1/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products.pdf text en https://eprints.ums.edu.my/id/eprint/25453/2/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products%201.pdf Rovina Kobun and Joseph Merillyn Vonnie and Sulaiman Nurul Shaeera and Su Xin Yi and Nur Fatihah Abd Halid (2020) Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products. Sensing and Bio-Sensing Research, 27. pp. 1-6. https://doi.org/10.1016/j.sbsr.2019.100310
institution Universiti Malaysia Sabah
building UMS Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sabah
content_source UMS Institutional Repository
url_provider http://eprints.ums.edu.my/
language English
English
topic T Technology (General)
spellingShingle T Technology (General)
Rovina Kobun
Joseph Merillyn Vonnie
Sulaiman Nurul Shaeera
Su Xin Yi
Nur Fatihah Abd Halid
Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
description Despite the enormous accomplishments of current sensing methods, portable and sensitive sensing materials remains a challenging issue. Herein, a novel of a biodegradable hybrid polymer film was developed for quantitative analysis of formaldehyde seafood, including Lutjanus erythropterus, Euthynnus affinis, Caranx indicus, and Penaeus monodon at Sabah, Malaysia. In this research, starch and chitosan were introduced as the substrate to entrap Nash colorimetric reagents for the fabrication of biodegradable films for detection of formaldehyde. Under optimal conditions, excellent linearity (R2 = 0.9918) of colorimetric response was obtained in formaldehyde concentration ranges of 100 to 0 ppm, with a limit of detection and quantification calculated to be 5 and 16.8 ppm, respectively. The developed film was successfully applied to the identification and quantification of formaldehyde in four different seafood samples with satisfactory recoveries, and RSD values obtained range between 98.80%–104.65% and 0.12%–1.21%, respectively. The present research demonstrated short response time (within 5 min) that provides reliable methods for application in biosensing, which exhibited the advantage of this well-performing platform for application in the food, environmental, and medical disciplines sensing.
format Article
author Rovina Kobun
Joseph Merillyn Vonnie
Sulaiman Nurul Shaeera
Su Xin Yi
Nur Fatihah Abd Halid
author_facet Rovina Kobun
Joseph Merillyn Vonnie
Sulaiman Nurul Shaeera
Su Xin Yi
Nur Fatihah Abd Halid
author_sort Rovina Kobun
title Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
title_short Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
title_full Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
title_fullStr Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
title_full_unstemmed Development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
title_sort development of biodegradable hybrid polymer film for detection of formaldehyde in seafood products
publishDate 2020
url https://eprints.ums.edu.my/id/eprint/25453/1/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products.pdf
https://eprints.ums.edu.my/id/eprint/25453/2/Development%20of%20biodegradable%20hybrid%20polymer%20film%20for%20detection%20of%20formaldehyde%20in%20seafood%20products%201.pdf
https://eprints.ums.edu.my/id/eprint/25453/
https://doi.org/10.1016/j.sbsr.2019.100310
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score 13.211869

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