Proximate compositions and total phenolic contents of selected edible seaweeds from Semporna, Sabah, Malaysia
Abstract In this study proximate compositions and total phenolic contents in extracts of 15 seaweeds from Semporna, Sabah, were determined. In general, results of proximate analysis for all seaweeds showed that moisture content (75.95-96.03%) was the most abundant in seaweed, followed by carbohydra...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Universiti Malaysia Sabah
2012
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/21451/1/Proximate%20compositions%20and%20total%20phenolic%20contents%20of%20selected%20edible%20seaweeds%20from%20Semporna.pdf https://eprints.ums.edu.my/id/eprint/21451/7/Proximate%20compositions%20and%20total%20phenolic%20contents%20of%20selected%20edible%20seaweeds%20from%20Semporna%2C%20Sabah%2C%20Malaysia.pdf https://eprints.ums.edu.my/id/eprint/21451/ |
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https://eprints.ums.edu.my/id/eprint/21451/1/Proximate%20compositions%20and%20total%20phenolic%20contents%20of%20selected%20edible%20seaweeds%20from%20Semporna.pdfhttps://eprints.ums.edu.my/id/eprint/21451/7/Proximate%20compositions%20and%20total%20phenolic%20contents%20of%20selected%20edible%20seaweeds%20from%20Semporna%2C%20Sabah%2C%20Malaysia.pdf
https://eprints.ums.edu.my/id/eprint/21451/