A review of the benefits and uses of garlic (Allium sativum L.) and onion (Allium cepa L.) from Islamic and scientific perspectives
Background: Garlic (Allium sativum L.) and onion (Allium cepa L.) are herbaceous plants used for their medicinal and culinary properties since ancient times. They are also mentioned in the divine scriptures, such as the Qur'an as al-fum (الفوم) and al-basal (البصل), respectively, which have fur...
Saved in:
| Main Authors: | , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
2024
|
| 主題: | |
| 在線閱讀: | http://umpir.ump.edu.my/id/eprint/42784/1/5772-Article%20Text-59056-1-10-20240830.pdf http://umpir.ump.edu.my/id/eprint/42784/ http://dx.doi.org/10.32859/era.29.34.1-14 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|