Development and characterization of crab-based chitosan filler–reinforced polymer composites
New developments require innovative eco-friendly materials defined by their biocompatibility, biodegradability, and versatility. For that reason, the scientific society is focused on biopolymers such as chitosan, which is the second most abundant in the world after cellulose. Chitosan was extracted...
Saved in:
Main Authors: | , , , , , , , , |
---|---|
Format: | Book Chapter |
Language: | English English English |
Published: |
Elsevier Ltd
2024
|
Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/42599/1/Book%20Charpter%20-%20Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/2/19.Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/3/Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/ https://doi.or g/10.1016/B978-0-443·22414-0.00009-0 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
my.ump.umpir.42599 |
---|---|
record_format |
eprints |
spelling |
my.ump.umpir.425992024-09-17T08:17:53Z http://umpir.ump.edu.my/id/eprint/42599/ Development and characterization of crab-based chitosan filler–reinforced polymer composites Mohd Saiful, Asmal Rani Ahmad Salihin, Samsudin Mohd Nor Faiz, Norrrahim N.M., Nurazzi Muhammad Khalis, Abdul Karim Mohd Hafiz, Mohd Zaid Muhammad Kashfi, Shabdin Mohd Mustafa, Awang Kechik Khalina, Abdan HD Industries. Land use. Labor New developments require innovative eco-friendly materials defined by their biocompatibility, biodegradability, and versatility. For that reason, the scientific society is focused on biopolymers such as chitosan, which is the second most abundant in the world after cellulose. Chitosan was extracted from crab excrement, a cheap and plentiful source, and added to a polymer matrix to improve mechanical and thermal characteristics. Chitosan was created by chemically deproteinizing and demineralizing crab shells. Chitosan filler was combined with a polymer matrix via solvent casting to form composite films. The addition of chitosan filler into the polymer matrix has improved the mechanical performance. The thermal characteristics of the composite, which were examined using thermogravimetric analysis, proved that chitosan filler increased the thermal stability. Chitosan filler–polymer matrix interaction and the composite’s microstructure were both investigated using scanning electron microscopy. Chitosan particles were evenly distributed throughout the polymer matrix, boosting interfacial bonding and reinforcing effects. A crab-based chitosan filler–reinforced polymer composite that was developed and studied showed promise as a sustainable substitute for materials used in various applications. Research may be used to improve the composite formulation and examine the biodegradability and long-term stability of the material. Elsevier Ltd 2024 Book Chapter PeerReviewed pdf en http://umpir.ump.edu.my/id/eprint/42599/1/Book%20Charpter%20-%20Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf pdf en http://umpir.ump.edu.my/id/eprint/42599/2/19.Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf pdf en http://umpir.ump.edu.my/id/eprint/42599/3/Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf Mohd Saiful, Asmal Rani and Ahmad Salihin, Samsudin and Mohd Nor Faiz, Norrrahim and N.M., Nurazzi and Muhammad Khalis, Abdul Karim and Mohd Hafiz, Mohd Zaid and Muhammad Kashfi, Shabdin and Mohd Mustafa, Awang Kechik and Khalina, Abdan (2024) Development and characterization of crab-based chitosan filler–reinforced polymer composites. In: Polymer Composites Derived from Animal Sources. Elsevier Ltd, United Kingdom, pp. 171-187. ISBN 978-0-443-22414-0 https://doi.or g/10.1016/B978-0-443·22414-0.00009-0 |
institution |
Universiti Malaysia Pahang Al-Sultan Abdullah |
building |
UMPSA Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Malaysia Pahang Al-Sultan Abdullah |
content_source |
UMPSA Institutional Repository |
url_provider |
http://umpir.ump.edu.my/ |
language |
English English English |
topic |
HD Industries. Land use. Labor |
spellingShingle |
HD Industries. Land use. Labor Mohd Saiful, Asmal Rani Ahmad Salihin, Samsudin Mohd Nor Faiz, Norrrahim N.M., Nurazzi Muhammad Khalis, Abdul Karim Mohd Hafiz, Mohd Zaid Muhammad Kashfi, Shabdin Mohd Mustafa, Awang Kechik Khalina, Abdan Development and characterization of crab-based chitosan filler–reinforced polymer composites |
description |
New developments require innovative eco-friendly materials defined by their biocompatibility, biodegradability, and versatility. For that reason, the scientific society is focused on biopolymers such as chitosan, which is the second most abundant in the world after cellulose. Chitosan was extracted from crab excrement, a cheap and plentiful source, and added to a polymer matrix to improve mechanical and thermal characteristics. Chitosan was created by chemically deproteinizing and demineralizing crab shells. Chitosan filler was combined with a polymer matrix via solvent casting to form composite films. The addition of chitosan filler into the polymer matrix has improved the mechanical performance. The thermal characteristics of the composite, which were examined using thermogravimetric analysis, proved that chitosan filler increased the thermal stability. Chitosan filler–polymer matrix interaction and the composite’s microstructure were both investigated using scanning electron microscopy. Chitosan particles were evenly distributed throughout the polymer matrix, boosting interfacial bonding and reinforcing effects. A crab-based chitosan filler–reinforced polymer composite that was developed and studied showed promise as a sustainable substitute for materials used in various applications. Research may be used to improve the composite formulation and examine the biodegradability and long-term stability of the material. |
format |
Book Chapter |
author |
Mohd Saiful, Asmal Rani Ahmad Salihin, Samsudin Mohd Nor Faiz, Norrrahim N.M., Nurazzi Muhammad Khalis, Abdul Karim Mohd Hafiz, Mohd Zaid Muhammad Kashfi, Shabdin Mohd Mustafa, Awang Kechik Khalina, Abdan |
author_facet |
Mohd Saiful, Asmal Rani Ahmad Salihin, Samsudin Mohd Nor Faiz, Norrrahim N.M., Nurazzi Muhammad Khalis, Abdul Karim Mohd Hafiz, Mohd Zaid Muhammad Kashfi, Shabdin Mohd Mustafa, Awang Kechik Khalina, Abdan |
author_sort |
Mohd Saiful, Asmal Rani |
title |
Development and characterization of crab-based chitosan filler–reinforced polymer composites |
title_short |
Development and characterization of crab-based chitosan filler–reinforced polymer composites |
title_full |
Development and characterization of crab-based chitosan filler–reinforced polymer composites |
title_fullStr |
Development and characterization of crab-based chitosan filler–reinforced polymer composites |
title_full_unstemmed |
Development and characterization of crab-based chitosan filler–reinforced polymer composites |
title_sort |
development and characterization of crab-based chitosan filler–reinforced polymer composites |
publisher |
Elsevier Ltd |
publishDate |
2024 |
url |
http://umpir.ump.edu.my/id/eprint/42599/1/Book%20Charpter%20-%20Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/2/19.Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/3/Development%20and%20characterization%20of%20crab-based%20chitosan%20filler-reinforced%20polymer%20composites.pdf http://umpir.ump.edu.my/id/eprint/42599/ https://doi.or g/10.1016/B978-0-443·22414-0.00009-0 |
_version_ |
1822924663677779968 |
score |
13.235362 |