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Evaluation of risk associated with treatment of fat, oil, and grease: Grease interceptor from food processing industry effluent using bowtie analysis

Fat, oil, and grease (FOG), a deposit in wastewater, develops from any processes in food and processing industries. FOG deposits in wastewater management systems can cause blockages in sewer systems. Grease Interceptor (GI) is one of the control measures to treat and prevent the blockage of FOG depo...

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Bibliographic Details
Main Authors: Nurul Atikah, Azmi, Hanida, Abdul Aziz, Syamsul Bahari, Abdullah, Norhuda, Abdul Manaf, Tan, Lian See
Format: Article
Language:English
English
Published: American Institute of Chemical Engineers 2024
Subjects:
HD28 Management. Industrial Management
TD Environmental technology. Sanitary engineering
TJ Mechanical engineering and machinery
TP Chemical technology
Online Access:http://umpir.ump.edu.my/id/eprint/41000/1/azmi2024.pdf
http://umpir.ump.edu.my/id/eprint/41000/7/Evaluation%20of%20risk%20associated%20with%20treatment%20of%20fat%2C%20oil%2C%20and%20grease.pdf
http://umpir.ump.edu.my/id/eprint/41000/
https://doi.org/10.1002/prs.12600
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http://umpir.ump.edu.my/id/eprint/41000/1/azmi2024.pdf
http://umpir.ump.edu.my/id/eprint/41000/7/Evaluation%20of%20risk%20associated%20with%20treatment%20of%20fat%2C%20oil%2C%20and%20grease.pdf
http://umpir.ump.edu.my/id/eprint/41000/
https://doi.org/10.1002/prs.12600

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